FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I work for small or large groups, depending on the number of people and location. One hour is required to set up before the event starts. Cost of service is $50.00 per hour. Must be arranged 2 days in advance.
- What education and/or training do you have that relates to your work?
I graduated in Hospitality Management in high school, and I also have a bachelor degree in business administration and management. I am a certified trainer by laundry club plus I do have the tip alcohol certification and ABC License.
- What types of customers have you worked with?
Any kind of customers such as individuals, corporate workers, event companies and etc.