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Hibiscus fusion

$50/person
Starting price

Scheduling
Budget per person

Online now

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About
READ: We pay up front for leads so serious inquiries only! We believe that every dining experience should be more than just a meal—it should be unforgettable. My passion is creating moments that bring joy and lasting memories to my clients, leaving them with a smile that reflects my dedication to excellence. We achieve this by combining 13 years of expertise in culinary arts with a deep understanding of fine dining. inspire my approach to flavor and creativity, but my culinary expertise spans far beyond. I specialize in a wide range of cuisines, including Italian, French, American formal, and Asian, ensuring each dish is crafted with authenticity and precision. Every menu I create is tailored to reflect the unique preferences of my clients, delivering a one-of-a-kind dining experience. We curate elevated fine dining experiences by crafting bespoke menus, delivering innovative dishes, and creating a warm, welcoming atmosphere. Whether it’s a French-inspired soirée, an authentic Italian feast, or bold Asian flavors, I bring a world of culinary excellence to the table. My goal is to ensure every client leaves satisfied and delighted, with an unforgettable experience that exceeds their expectations.
Overview

Hired 41 times

Serves Fort Lauderdale, FL

Background checked

5 employees

7 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Cash, Credit card, Google Pay, PayPal, Square cash app, Venmo, and Zelle.

Social media

Instagram

Top Pro status

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2024

Top Pro Icon

2023

Services offered
Event type
Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Alcoholic drinks

Coffee or tea

Projects and media
Projects and media
Reviews

Customers rated this pro highly for professionalism, work quality, and responsiveness.

Excellent 4.9

87 reviews

5

98%

4

1%

3

0%

2

0%

1

1%

Read reviews that mention:

pro avatar
Autumn M.

Oct 13, 2024

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Hired on Thumbtack

Chef Aundre created an unforgettable dining experience for my parents’ 50th wedding anniversary with a superb surf and turf meal. From start to finish, everything was flawless. The presentation was elegant, and the flavors were absolutely divine. The steak was cooked to perfection—tender, juicy, and bursting with flavor. The seafood was fresh and expertly seasoned, providing the perfect complement to the steak. Chef Aundre’s attention to detail and professionalism made the evening truly special. Our family couldn’t have asked for a more delightful culinary experience. Highly recommend!!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • I'm flexible • Dessert • American - formal • Mediterranean / Middle Eastern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
pro avatar
Curlyn S.

May 16, 2023

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Hired on Thumbtack

Chef Aundre had my entire wedding raving about how good the food was for days! Not only is he a talented chef but he his a beautiful person. Extremely respectful and honestly saved my wedding day. He is passionate about his craft. Thank you again Chef!

Details: Wedding • Dinner • American - formal • Plated meal • No, drop off only • Banquet hall or ballroom • Yes, full kitchen • 150 - 200 guests • Standard (basic ingredients)

Wedding and Event Catering
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Teisha P.

Mar 29, 2023

•

Hired on Thumbtack

I hired Chef Aundre to cater for a surprise party on a yacht and this chef went beyond my expectations. His food is well season and tasty. He did lamb chops and stuffed shrimp, the lamb chops was so tender the guests were asking for seconds. He is very punctual he arrived on time to set up and he is very very professional in his work ethics. He is a little expensive but it is worth Every penny. If you need the best I guess you have to pay for it. I highly recommend Chef Aundre. He is a 10/10 for me. Invite his to cater at any event as well as cook in your home. He is the best. One more thing, I have him cooked vegan ribs and brown stew chicken for my boss and my boss said it’s the best food he ate since he’s been a vegan. All the best to you in hiring Chef Aundre.

Details: Birthday or anniversary party • Dinner • Dessert • American - formal • Buffet • No, drop off only • Outdoor venue • Yes, partial kitchen (fridge and sink only) • 20 - 29 guests • Serving and warming equipment • Premium (high end ingredients)

Hibiscus fusion's reply
thank you so so much for this great review, teisha. I really appreciate it
Wedding and Event Catering
pro avatar
Shanika M.

Mar 28, 2023

•

Hired on Thumbtack

The experience with Chef Aundre was wonderful. Definitely he will bring your experience to life. The presentation was everything. The taste was spectacular and the guest stomachs were full. I would definitely recommend him for any event. Chef Aundre gives 💯 percent quality work. This is definitely a passion of Chef Aundre's you will see and taste the vibes Chef Aundre bring. Thank you 😊💎🙏🏽

Details: Fundraiser • Dinner • American - formal • Plated meal • Yes, full service • Office • No kitchen • 80 - 89 guests • Premium (high end ingredients)

Wedding and Event Catering
pro avatar
Valerie L.

Jul 21, 2022

•

Hired on Thumbtack

Chef Aundre was awesome! He was punctual, professional, very responsive and each meal was cooked and served to the highest quality. He cooked for us all week while we were on vacation. Most memorable for the family was his special Demi sauce on the shrimp and scallop pasta. He also had major influence on our 16 yr old who only eats Chic fil la and hibachi every week. He wooed her with curry, grouper, garlic potatoes and more. Lastly, the desserts were to die for. I see why he comes highly recommended. We have plans to have him travel to NC to cook for an event.

Details: Regular meal • 3 - 5 guests • Dinner • Standard (basic ingredients) • American - casual • Meal prepared onsite • A few times per week • My home, venue, etc.

Hibiscus fusion's reply
thank you so much for this great review Valerie! and also the opportunity to cook for you and your family it was an absolute pleasure looking forward to seeing you guys again 😀
Personal Chef
Credentials
Background Check

Aundre Green

FAQs

  • What is your typical process for working with a new customer?

    a quick call consultation to get a better understanding of my new client wants

  • What education and/or training do you have that relates to your work?

    college degree in culinary arts and 15yrs of experience

  • How did you get started doing this type of work?

    it was always a passion of mine to have my own business and making great food

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