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Chef Jaz Moore

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About
My name is Jaz Moore. Best form of contact is through my website. Call today to discuss details! I am a double major graduate from Johnson & Wales University. I have more than 10 years of food and beverage experience. I have spent the last few years traveling the states as a traveling Chef working major events such as NASCAR, Masters Golf Tournament, The Players Championship, as well as cooking for the Florida Gators along with many others. My focus is to provide the client with fresh flavors and ingredients. The client and I will work together on customizing a menu specifically for the special occasion with a budget that works for the client. Contact information is listed on my website, others forms of contact would be to Message me on Instagram @chefjaz12. Thank you!
Overview

Hired 35 times

Background checked

3 employees

6 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Credit card and PayPal.

Social media

Instagram

Services offered
Event type

Wedding

Dinner party

Holiday party

Meal

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Coffee or tea

Projects and media
Projects and media
Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

36 reviews

5

100%

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Read reviews that mention:


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Karly J.

Mar 26, 2023

Hired on Thumbtack

Chef Jaz did an amazing job at my wedding yesterday!!! She was very responsive in the weeks leading up to it and was very professional, kind, and prepared on the day of. She and her assistant took care of everything without me having to worry or even think about any of it. Best of all, the food was all delicious!! My guests raved about how impressive it was to have filet mignon for a large group of 20 cooked to perfection. All the sides were just as good! Highly recommend using her for any event.

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Cocktail hour / hors d'oeuvres • Standard (basic ingredients) • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
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Michelle S.

Oct 4, 2021

Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Cocktail hour / hors d'oeuvres • Premium (high end ingredients) • Dessert • Italian • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
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Kristina S.

Sep 12, 2021

Hired on Thumbtack

Details: Date night • 2 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • Hot beverages (coffee, tea, etc.) • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
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TIFFINY J.

May 10, 2021

Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Breakfast / brunch • Standard (basic ingredients) • American - casual • Southern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
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Katya W.

Mar 5, 2017

Hired on Thumbtack

My event went off without a hitch! Chef Jaz was extremely professional and accommodating.. The food was out of this world! Could not have pulled of my husband's 50th surprise birthday bash without her! I highly recommend her for any event!
Personal Chef
Credentials
Background Check

Jazmia Moore

FAQs

  • What education and/or training do you have that relates to your work?

    Associates Degree in Culinary Arts Bachelors Degree in Food & Beverage Management both obtained from Johnson and Wales University

  • Describe a recent project you are fond of. How long did it take?

    Booking a Private Anniversary Dinner of 3 courses, Riverfront of Downtown Jacksonville Florida on a Private balcony of the Hyatt Hotel.

  • What questions should customers think through before talking to professionals about their project?

    Try to have a budget in mind. The number of guests looking to be served and how long will the event last.

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