FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
"I value the time, skill, and high-quality ingredients that go into every order. My prices reflect the care, creativity, and expertise I bring to each creation, so I do not negotiate pricing. I’m committed to providing beautiful and delicious treats worth every bite."
- What is your typical process for working with a new customer?
Simply fill out our contact form or ************** so we can discuss all the sweet details. Once everything is confirmed, we’ll send you an invoice. To hold your date, payment must be received within 24 hours—this ensures your spot is reserved and your treats are guaranteed. We can’t wait to bake something special for you!"** 🍰✨
- What education and/or training do you have that relates to your work?
"With over 15 years of experience baking and creating gourmet cakes and desserts, I’ve turned my passion for sweets into an art form. Over the years, I’ve completed numerous courses to perfect my craft and proudly hold certification as a Food Safety Manager, ensuring every treat is as safe as it is delicious. I owned and operated a successful commercial bakery for 3 years, serving countless happy customers, until the COVID-19 pandemic brought that chapter to a close. Today, I continue to share my love for baking through custom creations that bring joy, beauty, and unforgettable flavor to every occasion."** 🍰✨