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Flora & Fauna

Top Pro

Contact for price

Scheduling
Budget per person

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About
PLEASE READ: WE ARE CHARGED FOR ALL INQUIRIES 100s OF DOLLARS. SERIOUS INQUIRIES ONLY! Food is everything. It’s connection, it’s love, it’s the unspoken language that brings people together. We’ve spent our lives in kitchens, from Peru to Japan, obsessed with the craft, the flavors, the magic that happens when the right ingredients meet the right hands. Cooking isn’t just what we do—it’s who we are. When you bring us in, you’re not just getting a meal—you’re getting an experience. We match you with a chef who lives and breathes the cuisine you crave. They arrive with the freshest ingredients, ready to cook everything on-site, turning your space into a private restaurant where every bite is made just for you. Flora and Fauna is more than a private chef service—it’s a movement. We bring world-class dining straight to you, anywhere in the country, with the kind of passion and dedication that turns a meal into a memory. This isn’t just food. This is everything.
Overview

Current Top Pro

Serves Naples, FL

Background checked

10 employees

11 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, PayPal, Venmo, and Zelle.

Social media

Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

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2024

Services offered
Event type
Additional food/drink

Dessert

Cold beverages (non-alcoholic)

Cold beverages (alcoholic)

Hot beverages (coffee, tea, etc.)

Cuisine types

American - casual

American - formal

Italian

Southern

Projects and media

53 photos

Projects and media

53 photos

Reviews

Customers rated this pro highly for value, work quality, and professionalism.

5.0

1 review

5

100%

4

0%

3

0%

2

0%

1

0%


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Adriana V.

4 weeks ago

We had Flora & Fauna come in for a small family celebration, and I’m still thinking about it days later. The dishes felt seasonal and really well thought out, and the whole flow of the evening just worked without us ever having to think about logistics. What stood out most was how comfortable it all felt—luxurious, yes, but never stiff or overdone. By the end of the night, everyone was relaxed, happy, and already asking me when we can do it again.
Credentials
Background Check

William Smith Iv

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