Haute Saveur LLC
Haute Saveur LLC

Haute Saveur LLC

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Introduction: Haute Saveur offers a selection of Concierge Chef Services within the Southwest Florida area. I have over 20 years of broad based experience in the food and beverage operation, including working under the tutelage of Michelin Star chefs Alain Ducasse and Joel Robuchon. Also, having been previously in assigned as Executive Chef of St Regis Hotel NY, you now can experience a AAA Five Diamond and Forbes 5 Star culinary service in the comfort of your own home or venue. My approach to food is refreshing and exciting, constantly exploring with new recipes and composing custom designed menus that showcase both classical and contemporary haute cuisines.
Overview

Hired 27 times

1 employee

4 years in business

Payment methods

This pro accepts payments via Apple Pay, Cash, Credit card, Google Pay, Venmo, and Zelle.

Social media

Facebook, Instagram

Featured Projects

86 photos

  • Chefs Table Degustation

    Personal Chef

Specialties
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Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

22 reviews

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Christine B.
Mar 21, 2020
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Hired on Thumbtack

Hired on Thumbtack

Details: 3 - 5 people • Vegetarian / Vegan • Basic cooking skills • Adult (over 18) • Beginner • My home, venue, etc.

Private Cooking Lessons
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Tim D.
Apr 17, 2020
Chef James Ortiaga prepared a wonderful, delicious and unique meal for my wife's 50th birthday. His explanation of each course, attention to detail, presentation and food quality were all top notch. Chef picked the perfect bottle of wine to compliment the meal, and, the birthday cake he presented to Tracy was the perfect touch to what was also a honeymoon week for us. I would highly recommend Chef Ortiaga for any special occasion.
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John r.
Jul 27, 2020
Chef James from Haute Saveur was absolutely amazing!! He was a pleasure to work with during the planning stage and made sure all of our requests were met. His food was incredible and his service just as wonderful. He didn’t leave one detail out and he went above and beyond! We would highly recommend Chef James and we will definitely use him again in the future!
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Jasmina K.
Jun 21, 2020
We rented a house in Florida for my 40th birthday and decided to get a private chef instead of going out to dinner. From the moment I put in the request until the end of the dinner, chef Ortiaga was on top of it. We created the menu together over the phone, he made sure I was happy with it, asked all the right questions and was very responsive when I decided to add to it. He arrived at the house prepared, dressed the part and ready to make our night unforgettable. We had a beautiful charcuterie with most delicious and high quality cheeses I’ve ever had as well as passed hor devours. Our first course was diver scallops that meted in our mouths. Second course was filet mignon with potato dauphinoise and asparagus. I had asked for lobster Mac and cheese - this dish was so delicious that I actually crave it. We finished with molten lava cake and my birthday cake was the best vanilla strawberry cake I have ever had. He left us chocolate chip cookies that we thoroughly enjoyed with coffee the next morning. He was very professional and the dinner was flawless. I highly recommend him for your event, birthday or just a romantic dinner - he will deliver the highest end of service and quality. Working under two chefs with Michelin Stars has given chef Ortiaga all the skills, finesse and originality that a top chef needs to wow his clients.
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Zara M.
Aug 3, 2020
My experience with James Ortiaga was fantastic!!! James was very professional and responsive, he made sure to build a menu that met all my preferences and requests. The food was AMAZING and DELICIOUS, high quality and more food than expected. James made our dinner party very special and unforgettable. I definitely recommend his services. You Won’t be disappointed!!
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