- What should the customer know about your pricing (e.g., discounts, fees)?
Please view our detailed pricing at our website.
- What is your typical process for working with a new customer?
After your 15min consultation booked through a menu will be curated to fit the clients taste & needs. A complete invoice with menu is then sent to client. A 50% deposit is required to secure date.
- What education and/or training do you have that relates to your work?
15 years Culinary Experience Servsafe Certified