F.M. @Culinary Curators

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Introduction: Culinary Curators will enlightened your 8 senses each one coming alive one after another. Being able to prepare dishes for my client is knowing they want the best of your best. I only believe in seducing the palate completely. Having a bizarre blast of flavors from one level to the next.

Overview

Hired 1 time

2 employees

5 years in business

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, PayPal, Square cash app, and Zelle.

Featured Projects

93 photos

AROUND 1-ish
Personal Chef

Reviews

Customers rated this pro highly for work quality, professionalism, and value.

Exceptional 5.0

6 reviews

5

100%

4

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Read reviews that mention:

Sean B.

Aug 19, 2017

FM of culinary curators was one of the most interesting private chefs I had the pleasure to book. I'm a bachelor with a lot of different Cuisines under my belt. She was able to put a twist on my palate into her culinary world. Looking forward to booking her very soon. Thank you S Buckner

Qa B.

Aug 27, 2017

My big brother has been nonstop chatting about Culinary Curators food. Had a bite of the Shawarma beef pita yesterday. I'm fully impressed by the levels of flavors. Ordering my own lunch for this entire wknd. No cooking for me!! Q.B

Elliott B.

Aug 25, 2017

I'm a new bachelor my cooking skills are growing but sometimes I just want to have someone to prepare dishes for me. A dear friend of mine gave the name of a private chef. A group of us decided to have a tasting one afternoon. Feather Magee agreed to come & cook for us OMG. It was the best decision I & my other 3# buddies could have made. A few times a week she prepares & delivery the best wraps & salads to our jobs. Again the best decision I've made for my schedule & my belly! Sign Happy client E. Brazil

Elliott M.

Jul 4, 2018

I find the food from this group to be very good. Its always very healthy and flavorful. I strongly recommend this company

Ahmed O.

Aug 24, 2017

The food is simply delicious and healthy. After my meal I decided to go to the gym and I felt great. I highly recommend culinary curators.

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Usually the host will have guest to pay or the host will pay for each guest.
What is your typical process for working with a new customer?
A few chats of what they want & how I can make it creative & enjoyable for the host & guest.
What education and/or training do you have that relates to your work?
Half-lifetime in chefs kitchens

F.M. @Culinary Curators

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