FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
A food experience is usually very personal and highly customized so please contact us directly to discuss your requirements and our rates.
- What is your typical process for working with a new customer?
We want to get to know your vision for a food experience. Can you carve out 15 minutes to share with us over the phone or video chat? Then, we're happy to meet you where you are when the details get detailed! We want to design and deliver the best in tasty fashion and to your preference.
- What education and/or training do you have that relates to your work?
Inspired by Grandfather Chef Louis Smith, his stories resulted in ten years of adapting recipes and technique to deliver the soulful in food experiences.