O Fallon, IL
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O Fallon Party Caterers

Browse these party caterers with great ratings from Thumbtack customers in O Fallon.

Top Pro
Lily Pad Catering LLC
4.9
from 62 reviews
  • 4 years in business
  • 93 hires on Thumbtack
  • Top pro on Thumbtack
Lisa G.
Verified review

Dana's food was amazing! My family uses quite a few caterers around town. I would recommend him over any of the big named caterers in St. Louis. He is easy to work with and everything was delicious. I am planning on using him again!

Catering by Viviannacole
4.9
from 16 reviews
  • 24 hires on Thumbtack
Lisa S.
Verified review

Vivian did all the preparations cooked and served dinner for 8 and then cleaned up after. This allowed me to enjoy the party and focus on other aspects of the evening. She was easy to communicate with and I would work with her again. The food she severed was delicious. She even brought an extra salad that added to the evening. Her price was very competitive with the other chefs I spoke to. I will call her again.

Catering, by Chef Cox & Co.
5.0
from 11 reviews
  • 12 years in business
  • 16 hires on Thumbtack
Doug E.
Verified review

Sara and Edgar absolutely nailed it for our event. Each course was spectacular and the service was spectacular. I will indeed recommend Sara and most certainly use her services again. Wow!

  • 6 years in business
  • New on Thumbtack
Ric A.
Verified review

Planned a surprise anniversary party for my folks. Russ was patient and helpful in selecting an awesome menu of items for us. Fed 70 people great food and prices were very fair. I would recommend to anyone I know..... Thanks Russ !!!

Heavy Smoke BBQ
4.8
from 13 reviews
  • 4 years in business
  • 8 hires on Thumbtack
Casaundra K.
Verified review

We looked at quite a few caterers for our wedding. We chose Heavy Smoke because of their professionalism, responsiveness and delicious food! :) We heard comments from our guests the entire night about how much they enjoyed the food!

Culture Catering
5.0
from 4 reviews
  • 3 years in business
  • 6 hires on Thumbtack
Judith M.
Verified review

Culture catering supplied hors d'oevres for my husband's birthday party. The food was fantastic. Many of my guests asked who my caterer was as they were so impressed. I would definitely use them again and recommend them highly.

  • 33 years in business
  • 5 hires on Thumbtack
Lisa C.
Verified review

Steven Becker Fine Dining is an incredible Catering experience. From their delicious food, to their attention to every detail. Would highly recommend this wonderful cater!

Mellow Mushroom Catering
5.0
from 2 reviews
  • 2 years in business
  • New on Thumbtack
Marybeth K.
Verified review

I was fortunate enough to have found Mellow Mushroom Catering when I had to arrange a dinner in St. Louis (I was in NYC!) for a group of 25 picky people with varied dietary preferences including vegetarian and vegan. Kelly Nielson, Catering Coordinator, was able to talk me off a cliff through her sage advice and proficiency, and with her help and calm demeanor, I was able to order plenty of food, including salad and pizzas and all the fixings, that covered all dietary bases. The food was not only delicious, but was delivered on time, and was packed and presented beautifully - not a detail was overlooked! I highly recommend Mellow Mushroom for your catering needs - you will not be disappointed with the proficient service or the variety, quality and presentation of the food! Thank you, Mellow Mushroom, for an outstanding job - I wish we had them in NYC!

  • New on Thumbtack
Christopher W.
Verified review

Natina was prompt, well planned as well as full of ideas that we had not even thought of during our initial consultation. When it came to our ideas, Natina was very patient and she listened to all of our requests and executed them all to our liking. The food was amazing! It was far beyond our expectations. Noirblanc is my #1 choice for any future events. Thanks Again!

Bistro 517
4.0
from 1 review
  • 18 years in business
  • 2 hires on Thumbtack
Anne V.
Verified review

By choice we assembled the salads for the luncheon, but Bistro 517 did all the prep work. There were plenty of ingredients to assemble the salads. We could have used more dressing and ice tea. The wrapped asparagus was delicious, but it would have been nice to have 2 pp instead of one. The lemon mousse cake was outstanding and beautiful. Many of the guests took business cards.

About

We are a full gourmet or casual catering company. Over nine pages of menus and full bar service are available. We offer over 80 entrees, many options and combinations, from buffets to seated dinners. If you dream it, we can do it.

  • 10 years in business
  • New on Thumbtack
About

MC Catering brings home upscale dishes, as in parties and family events. We make soul food dishes to different types of pasta dishes and nicely grill items.

About

I provide services in the culinary field. I have extensive experience in many styles of cooking and preparing foods from all corners of the world. I can provide from buffet to plate-up services.

About

I am a culinary student at Lecole Culinaire in St. Louis. I do all kinds of catering work and personal cooking. I am the man for the job, and you won't be disappointed!

  • New on Thumbtack
About

I love hearing my clients say, "Wow!" When the see and taste my food.

  • New on Thumbtack
About

We are a full-service catering and event planning company that was established in 1961. We are family owned. We do all types of catering. We provide full service and delivery/drop-offs. We also offer on-premise banquet facilities and have many off-premise venues where we are the preferred caterer.

  • New on Thumbtack
About

I do handwritten invitations. I do baby showers, weddings, children's birthday parties, anniversary dinners, etc.

  • New on Thumbtack
About

I offer catering for home events. I am Jeffry R. Goldstein. My experiences are as follows: - Treat America Food Service, Meramec Community College and NGA Facility, Kirkwood, Missouri, USA, July 2006 until Present In my position as account manager/executive chef, my duties includes the following: * Management and hiring of all kitchen staff * Supervision of food preparation for all daily operations for the campus and all special events * Coordinate all special functions for school events * Purchase of all items (including equipment, food, cleaning supplies, etc.) necessary for the kitchen and office * Development and creation of new menus * Coordination of off-premise catering events * Input into excel spreadsheets all daily register information, invoices, catering events, vendor bills, month-end inventory, and sales and deposit information * Deposit daily receipts and help maintain proper food costs * Input employee wages into payroll system - Apple Spice Junction (out of business), Executive Chef, Chesterfield, MO, USA, September 2005 to June 2006 In my position as an executive chef, I am responsible for the following: * All kitchen operations * Purchasing * Hiring and managing kitchen staff * Menu development * Costing of all products * Expediting customer orders when necessary * Establishing and enforcing product waste reduction procedures - Chef-4-U Catering, Inc., Executive Chef/Owner, St. Louis, MO, USA, March, 2001 to August, 2005 As the chef and owner of Chef-4-U Catering, my duties included the following: * Management and hiring of all kitchen staff and office employees * Supervision of food preparation for all special events * Purchase of all items (including equipment, food, cleaning supplies, etc.) necessary for the kitchen and office * Development and creation of new menus * Coordination of off-premise catering events with event coordinators - Windows on Washington, Executive Chef -- Banquets, St. Louis, MO, USA, March, 1997 to January, 2001 My duties as chef -- banquets with Windows on Washington included the following: * Supervision of entire kitchen staff for preparation of all food items * Development of menus * Creation of new food items (sauces, desserts, methods of preparation, etc.) * Coordination of buffet presentation and food garnishes with event planners * Working with event planners for the preparation of client tastings - Adventures Unlimited, Chef/Owner, St. Louis, MO, USA, January, 1989 to January, 1997 My duties as the chef/owner of Adventure Unlimited included the following: * Management and hiring of all kitchen staff * Purchase of all items (including equipment, food, cleaning supplies, etc.) necessary for the kitchen * Establishment and enforcement of sanitation procedures * Food presentation and garnishment at off-premise events * Supervision of all off-premise events (for up to 2000 guests) Skills include the following: - Extensive knowledge, experience, and skills in all aspects of catering - Extensive experience in hiring, managing, and firing of employees - Excellent interpersonal communication skills - Creation and development of new menu items - Menu costing - Profitability (exceeded projected sales figures for the past 6 years) I received my education from Bradley University, Peoria, IL, with a major in business. Other credentials are as follows: - Mercy Hospital 2012 -- AED/CPR certified for children and adults - Sanitation Certificate Update -- April 2011 (scored 93%) - 2009 Treat America Outstanding Achievement Award - 2010 Treat America Award for Excellence in Community Service - 2010 Meramec College Community Service Award I have received numerous accolades from my customer base at Meramec College.

  • New on Thumbtack
About

We provide private catering for elderly, singles or just busy people. I will give you a selection of choices to choose from, from snacks, breakfast, main courses and side dishes to desserts. I will go get the groceries. You are welcome to go with me if you choose. You will pay for the groceries, then I will come to your home the next day and spend the entire day cooking and putting everything in portions that you can grab from the fridge or freezer, warm it up and down the hatch. I get paid $100.00 for the day of cooking, so you are only out 100 dollars plus the cost of the food. I will clean up the kitchen, and hopefully, you call me again and tell all your friends how awesome it is.

  • New on Thumbtack
About

We create gift baskets and party favors for all occasions. Let us make your day special in every way. Don't delay; call today.

  • 6 years in business
  • New on Thumbtack
About

I am a Centralia, IL based caterer for all occasions. I specialize in providing quality food service with high-end customer service.

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