Blue Duck Catering, Inc.
About this pro
Quality food, excellent service, local and sustainable food sources. Our goal is to provide our clients with the best prepared and best tasting gourmet catered food. To do so is to guarantee repeat business. To be able to create new menus, entrees and sauces Also, to see the delight on the faces of our customers as they sample our food for the first time. Every catered event has a crisis period. To respond to the crisis and resolve the problem is so very gratifying.
Years in business20
Number of employees10
LocationOak Park, IL 60302
Photos and Videos
Q & A
- What education and/or training do you have that relates to your work?Food seminars and conferences throughout the year
- How did you get started doing this type of work?The love of the kitchen and my Mom's cooking.
- What types of customers have you worked with?Cocktail parties, Weddings, Bat, Bar mitzvahs, picnics, barbecues, graduations, open houses, corporate events of all kinds, block parties.