koinonia 7
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Scheduling
Budget per person
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Introduction
35 years plus years in all sectors of hospitality and my attitude toward service for your events,it is not just another job ;it is your experience that is involved.
Having people enjoy their moment or memory with the help of my food.
Overview
4 employees
10 years in business
Business hours
SunClosedMon10:00 am - 6:00 pm
Payment methods
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Projects and media
19 photos
Projects and media
19 photos
Specialties
Event type
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Cuisine(s)
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