Restaurant architects assess sites, conduct permit reviews and site surveys, and analyze kitchen flow with CAD and BIM tools to design dining and back-of-house layouts. They coordinate structural, mechanical, and lighting plans and may suggest changes that help control construction costs.
Restaurant architects assess sites, conduct permit reviews and site surveys, and analyze kitchen flow with CAD and BIM tools to design dining and back-of-house layouts. They coordinate structural, mechanical, and lighting plans and may suggest changes that help control construction costs.
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