ChefsPrep Catering

Top Pro

Discounts available

$18/person

starting cost

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Responds in about 40 min

Introduction: Hello, my name is Marcus Childs. I am a culinary arts graduate and have been in the catering business for the last 14 years now. I have done weddings, event catering for Passport Health, Humana and events at the mayors office. I take pride in my art and passion for what I do. Hiring me means you’ll get top service with great quality and passion from a chef who loves what he does. **NOTE** If you are interested I’m more than happy to talk business with you. Keep in mind that Thumbtack charges us pros to have an initial conversation with you though.

Overview

Current Top Pro

Hired 77 times

16 similar jobs done near you

Background checked

3 employees

11 years in business

Payment methods

Pay on Thumbtack

This pro accepts payments via Apple Pay, Cash, Check, Credit card, PayPal, Square cash app, Venmo, and Zelle.

Social media

Facebook

Top pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2022

Featured Projects

35 photos

Specialties

Event type

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Reviews

Customers rated this pro highly for professionalism, work quality, and responsiveness.

Excellent 4.9

33 reviews

5

91%

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9%

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Read reviews that mention:

Kim S.

4 weeks ago

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Hired on Thumbtack

ChefsPrep catered a surprise party for my Mom. It was an out of town party for me. His crew showed up on time, worked clean, and tidied up after. The food was delicious and displayed beautifully. My guests were blown away. I 100% recommend working with ChefsPrep, and would absolutely do it again

Details: Birthday or anniversary party • Breakfast or brunch • American - casual • Food stations • Yes, full service • Banquet hall or ballroom • Yes, full kitchen • 40 - 49 guests • Standard (basic ingredients)

Wedding and Event Catering

Holli L.

Jan 15, 2023

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Hired on Thumbtack

Marcus was fabulous from his customer service to the food! He responded within 10 minutes of my inquiry about availability for my event. He presented a menu proposal that same day. He touched base with me several times prior to the event. The food was absolutely amazing!! I had so many guests compliment the food. ChefsPrep will not disappoint!! I highly recommend Marcus to cater your event!

Details: Birthday or anniversary party • Cocktail hour or hors d'oeuvres • Dessert • American - casual • Buffet • No, drop off only • Banquet hall or ballroom • Yes, full kitchen • 60 - 69 guests • Serving and warming equipment • Standard (basic ingredients)

Wedding and Event Catering

RACHEL H.

Dec 27, 2022

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Hired on Thumbtack

Marcus catered a holiday lunch for our office- I think Marcus went above and beyond, I received more compliments on the food spread than ever before. I would 10/10 recommend.

Details: Corporate event • Lunch • Dessert • Non-alcoholic drinks • American - casual • American - formal • Italian • Barbecue • Buffet • No, drop off only • Office • Yes, partial kitchen (fridge and sink only) • 30 - 39 guests • Serving and warming equipment • Disposable plates, utensils, and cups • Standard (basic ingredients)

Wedding and Event Catering

Tara S.

Dec 6, 2022

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Hired on Thumbtack

We hired Marcus and Gus team for a 125 person holiday event! His communication was excellent, the food was delicious, and we will definitely have him back!

Details: Holiday party • Cocktail hour or hors d'oeuvres • Alcoholic drinks • Italian • Barbecue • American - casual • American - Southern • Food stations • No, drop off only • Office • Yes, partial kitchen (fridge and sink only) • 125 - 149 guests • Disposable plates, utensils, and cups • Paper napkins • Serving and warming equipment • Standard (basic ingredients)

Wedding and Event Catering

Karen J.

Dec 6, 2022

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Hired on Thumbtack

Chef Marcus catered my 50th birthday celebration. Chef Marcus and his crew were professionsl, polite, and friendly. Chef Marcus and his crew travelled to me. They set up, served and clean leaving the kitchen spotless. Chef Marcus served a southern style meal. From the crispy chicken to the tender briscket and can't forget the cheesy mac with the seasoned to profession green beans. My guest still is raving about how good the food was. Looking for a chef that can throw down; stop looking Chef Marcus is the man for the job. Thank you Chef Marcus

Details: Birthday or anniversary party • Dinner • Barbecue • Buffet • Yes, full service • Banquet hall or ballroom • Yes, full kitchen • 90 - 99 guests • Plates, utensils and glasses • Cloth napkins • Serving and warming equipment • Premium (high end ingredients)

Wedding and Event Catering

Credentials

Background Check

Marcus Childs

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
My pricing comes with quality ingredients, passion and zero short cuts. This is the kind of work I am in full time so you are getting the best from me
What is your typical process for working with a new customer?
I like to talk to them personally on the phone and have an understanding of what they really want with their experience, share ideas and get comfortable with each other
What education and/or training do you have that relates to your work?
Culinary degree, associates in restaurant and hotel management, previous restaurant owner

ChefsPrep Catering

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