Hype Eatz LLC

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About

PLEASE SERIOUS ENQUIRY ONLY!! My focus is quality. I never cut corners, even when its more expensive. Some of my competitors are cheaper, but I will take the time to make sure you're 100%. happy. Hi, Im chef Brandon Robinson Born and Raised in the NOLA area I graduated in Culinary Arts in 14' with a background of cooking. I started my Business Hype Eatz during the pandemic like many ppl I was at home hoping to keep inspiration within my work. Since then I've been featured on the news. Been apart of several festivals and Held a booth at St. Roch Market for several years. Hoping to expand more and Private chef opportunities also Large caterings.

Overview

Hired 2 times

Background checked

10 employees

4 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Cash, Credit card, Google Pay, Square cash app, and Zelle.

Social media

Facebook, Instagram

Services offered

Event type

Wedding

Birthday or anniversary party

Dinner party

Corporate event

Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Alcoholic drinks

Coffee or tea

Projects and media

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

4.3

4 reviews

5

75%

4

0%

3

0%

2

25%

1

0%

Val M.

Jun 5, 2023

•

Hired on Thumbtack

A terrific experience for all that were privileged to attend the birthday celebration. Chef Brandon is the epitome of professionalism. He is courteous, efficient, punctual, very talented and entertaining. It was a joy for the guest of honor and her guests to watch a private chef in action, creating their meal right before their very eyes. Chef Brandon even does dishes! Hats off to you, Chef Brandon and Hype Eatz!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Standard (basic ingredients) • Italian • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Tyler B.

Jun 7, 2023

Tyler B.

May 11, 2023

Brandon is a joy to work with! He is an expert, very friendly and helpful from start to finish. I will definitely be a return customer.

Leslie J.

Jul 2, 2023

•

Hired on Thumbtack

(Be On Time) I hired Hype Eatz to do a wedding brunch for me at an event space,he was due to be there by 8am he finally shows up at 11am. While doing his set up he pulled wires out that belonged to the event space camera system being that they couldn’t get the cameras working properly they had to make a service call so they withheld money from my deposit which I tried to get him to pay back but was unsuccessful. I have to say his food was good but time management was very poor

Details: Wedding • Breakfast or brunch • American - casual • Buffet • No, drop off only • Conference or convention center • No kitchen • 100 - 124 guests • Standard (basic ingredients)

Wedding and Event Catering

Credentials

Background Check

Brandon Robinson

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Price may vary depending on size of party and choice of protein.
What is your typical process for working with a new customer?
Every new costumer we usually call for a 1 on 1
What education and/or training do you have that relates to your work?
I Have a Bachelor in culinary arts.

Hype Eatz LLC

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