Customers rated this pro highly for value, responsiveness, and professionalism.
- What should the customer know about your pricing (e.g., discounts, fees)?
All services starts at $200 & up depending on services requested.
- What is your typical process for working with a new customer?
My typical is to just let me know exactly the needs of your event so that we could have a far more clear understanding.
- What education and/or training do you have that relates to your work?
SafeServFood & SafeServeAlcohol, literally everything else is self taught.