FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
My prices are pretty reasonable some may say but I work with my clients budget and we make it work for the both of us and you receive amazing quality service every single time.
- What is your typical process for working with a new customer?
I set up a consultation call with the potential client and we discuss details of the event. Talk about inventory needed and stock, the address of the event. Create and send over the estimate accept and invoice for deposit and schedule payment date. Discuss cocktail menu choices and create it.
- What education and/or training do you have that relates to your work?
I’ve worked with a mobile bartending company before. I have bartending licensed and TIP certification card.