Jaque's All Occasion Catering

FAQs

• What education and/or training do you have that relates to your work?

  I do. I am also currently taking online courses to be a certified nutritionist and dietician.

• How did you get started doing this type of work?

  I was inspired by my aunts cooking when I was little.

• What types of customers have you worked with?

  Birthdays, gradations, and holidays