Blue Springs, MO191 Thanksgiving Caterers near you

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Blue Springs Thanksgiving Caterers

Browse these thanksgiving caterers with great ratings from Thumbtack customers in Blue Springs.

Belle Journee
4.9
from 21 reviews
  • 7 years in business
  • 39 hires on Thumbtack
Sarah B.
Verified review

We hired Kirby for day of coordination, and I am so thankful that we had her. Miranda, Kirby, and I had met before and created a timeline, and I was able to ask many questions, email them both, and depend on them to confirm details of the wedding with all the vendors. The wedding day was rainy, and that made everything much more difficult for Kirby. But she helped set up the rain back up plan for the ceremony, listened to what I wanted, worked closely with the photographer, diverted questions, and helped make sure that everything went smoothly despite nothing going like our original plan. She did all that- plus much more that I probably don't even realize, as the bride, she kept me pretty well out of it so I could enjoy my special day. We couldn't have done it without her.

Personal Chef KC
5.0
from 6 reviews
  • 7 hires on Thumbtack
Danyel G.
Verified review

I found Chef Leto under a bit of a time crunch, and I needed him to cater breakfast and lunch, on set, for a film crew of 40...which is no small task. He was quick to respond, work with my budget, and everyone was over the moon with both breakfast and lunch. He will absolutely be my first phone call for our next shoot. Thank you, Chef!

Off The Vine Catering
5.0
from 5 reviews
  • 8 years in business
  • 8 hires on Thumbtack
Diana R.
Verified review

Our organization has had the opportunity to work with Off the Vine Catering for several events (small and large) and every experience has been excellent. We always receive very positive comments on our food thanks to Off the Vine. It brings people back to our events! Off the Vine is always our first choice of caterer because the food is amazing and looks beautiful. Working with Carey is also a fun experience...her ideas are always perfect!

Over the Moon Catering
5.0
from 3 reviews
  • 3 years in business
Cynthia S.
Verified review

Over the Moon catered a delicious and tasteful breakfast for approximately 65 people. It was arranged buffet style with various stations housed with a variety of fruit, juices and coffee. They had two made-to-order stations - one for pancakes with your choice of different berries, pecans and various syrups and the other for omelets with mushrooms, onions, cheeses, peppers, etc. The servers/cooks were very friendly, courteous and accommodating and made sure that all requests were graciously fulfilled.

Famous Frank's Catering
5.0
from 3 reviews
  • 2 hires on Thumbtack
Barbara F.
Verified review

I had a chance to enjoy Frank's wonderful Italian pasta dish and salad. Both were outstanding. If you are planning any kind of gathering, wedding, or party I would highly recommend Frank's Catering. You will not be sorry and you will have your friends/family coming back for seconds.

Catering On Locke
5.0
from 3 reviews
  • 2 years in business
  • 1 hire on Thumbtack
Leon S.
Verified review

I have experience with Catering on Locke multiple times. He has catered our New Years Eve Party twice, I had him do my wife's 40th birthday party and all the food especially the brisket was amazing. The last time I had experience his catering was at a wedding where the bride and groom had used his service and again the food was very good. I am looking forward to the next event I have where I can use Catering on Locke.

  • 2 years in business
  • 4 hires on Thumbtack
Sandra H.
Verified review

Jerry was easy to work with and easily accommodated our requests for our Thanksgiving dinner. The entire meal was delicious and and all of our guest thought so too. Jerry certainly took the stress out of the day and we were able to enjoy our family. I will contact Jerry again.

Chefs on the Go
5.0
from 1 review
  • 13 years in business
Sophie G.
Verified review

I had to plan a sorority brunch two weeks before the event was planned to occur and Jerry was super easy to work with. He not only worked with my schedule on short notice, but he was willing to help make our budget work and gave us a great meal! I would definitely consider him for future events, and will recommend him to other people for their events big or small.

About

I take a budget friendly approach to planning and catering. Most "event planners" charge for their expertise. I am a free resource to all my clients!

  • 6 years in business
About

We take time to meet all our customers needs. We design party trays above expectations for our customers. All staff members are certified in the state for handling food. Your event is our event, so we take it personal.

About

Ambrosia means the food of the gods or something especially delicious to taste or smell. Ambrosia Catering is a local catering company. Our executive chef has been in the culinary industry for 30 years. Our food is always fresh, locally sourced when available, and made from scratch especially for your event. With Ambrosia Catering at your event, the food will be delicious, the service excellent, and your guests would be WOWED!

About

Bistro Kabak Catering: - Delivers delicious breakfasts, brunches, luncheons, sandwiches, cakes, pastries, and suppers to offices, meetings, and conferences in the Kansas City area. - Caters private dinner parties, small events, celebrations, and special occasions. - Offers a tasty selection of European, traditional, and Mediterranean fare made from scratch. Sample menu for offices, work teams, promotions, clubs, groups, meetings, showers, and conferences: - Sweet and savory crepes - Black forest ham sandwich - Oven-roasted chicken, tarragon, and dill salad sandwich - Ham, cheese, and scallion strata - Shrimp, hard-boiled egg, and aioli sandwich - All-beef italian meatloaf sandwich - Gourmet macaroni cheese with buttered breadcrumbs - Rustic individual quiches with butter crust - Homemade vegetable soup with brown rice - Homemade San Marzano tomato and basil soup - Victoria sponge with cream cheese frosting and berries - Espresso sponge cake with coffee and walnut buttercream filling - Red velvet cake with raspberry and cream cheese frosting - Carrot cake with walnuts and cream cheese frosting - Chocolate chip, walnut, almond, and sunflower seed cookies - Lemon poppy seed cookies - Triple chocolate brownies - Apple, blackberry, raspberry, and blueberry crumble - Creme brulee cheesecake Sample menu for delivery to private dinner parties, family gatherings, special occasions, and celebrations: - Tuscan lasagna - Italian meatloaf in marinara sauce - Mannicotti - Boeuf a la bourguignonne - Cottage pie - Boeuf en daube - Gourmet macaroni cheese - Polla alla cacciatore - Coq au vin - Poulet a l'orange - Exotic chicken curry - Old English chicken pie - Rustic or gourmet quiche - Lentil and mushroom lasagna - Walnut and ricotta ravioli

About

We will provide food for any party, convention, gathering or event. We will set up a food kiosk and serve foods from brown bag to gourmet.

  • 28 years in business
About

In a word, Taste is who we are, what we do and how we live. Your event is about great taste and we ensure that your vision is expressed in every detail. First impressions are the one chance to show your guests or clients how important they are. Taste has 23 years of hospitality, bar and catering experience. From an intimate wedding reception to a plated dinner for 300, we have done it. Some of our many distinguished clients include The Federal Reserve Bank of Kansas City, Time Magazine, The Kauffman Foundation, March of Dimes, Hostess Brands, Stinson, Morrisson Hecker, and University of Kansas Hospital. Personal service is the key to your satisfaction and that's what Taste delivers, everytime, no exceptions.

About

I am a Kansas City-based chef. My specialties include catering, personal in-home services, and cooking classes.

About

We do any kind of event cooking. We only have our own pull behind smoker, chaffing, dishes, etc.

About

We are a full-service catering and event planning company. We focus on creating the perfect event for our clients, from food to service and start to finish.

About

We are specializing in Mexican food. We are the former owner of La Puesta Del Sol Mexican restaurant in Elgin, Illinois, looking to start a new business in the Kansas City area.

About

I fix all food from scratch including desserts. From breakfast to dinner, you can count on me. There is no business too small or too large.

About

I cater to small groups. I do this as a side hobby. I love entertaining and giving customers that one-on-one attention and personalized service.

About

Brancato's Catering provides not only fine food but service customized to the special event needs of its customers. From corporate functions to weddings, from backyard picnics to elegant soirees and from hors d'oeuvres to full-service meals, Brancato's Catering offers the finest event coordination.

Q & A

Answers to commonly asked questions from the experts on Thumbtack.

How much does it cost to hire a caterer?

Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

How much should catering cost per person?

Catering prices can range from about $10 per guest on the low end to $150 or more per person on the high end. Catering costs represent the quality of food, presentation, variety, ingredients and service. But catering prices are more than the cost to cook the food that will be at your party; they also include the cost for the company to do business. Here is a simple breakdown of catering prices:

  • Menu: The food you serve your guests will directly affect the price per person. Organic ingredients, complex recipes, elaborate presentations, or high-ticket items like lobster or filet mignon all add to the cost.
  • Service: Buffet, family style, plated dinners — how you serve the food affects the cost per person. For example, a true plated meal can cost about twice the price of a staff-assisted buffet because of staffing costs. Hiring waiters, bartenders and cleanup crew will all be calculated into the per-person catering price.
  • Drinks: Providing beverages and alcoholic drinks for guests greatly increases your catering budget. Hosting an open bar can cost as much per person as the meal.
  • Rentals: Seating, plates, glassware, etc., will all have an effect on the cost per person for catering. For example, a plastic conference table that seats 10 costs about $6 to rent on average, while a wooden farmhouse table is about $80 to rent on average.
  • Business costs: Any catering cost will also include the cost for the company to do business such as insurance, employee wages, commercial kitchen space and more.
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