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Browse these affordable catering services with great ratings from Thumbtack customers in Saint Louis.
WONDERFUL! Everything was prepared perfectly and was very flavorful. We had a party of 12 people. The portions were very generous. Dana was very professional and attentive to our needs. I would highly recommend Lily Pad to anyone in need of catering services.
My wife andI hired Heavy Smoke to cater our wedding. We had a spring wedding and didn't want the traditional wedding menu. So we went with bbq. It was a big hit! The good was on point and everyone loved it! Heavy Smoke nailed it with their food, their friendly service, and cost! We were very much pleased!
We have used catering companies in the past and this was the best experience by far. Everything was amazing. Food was outstanding and everyone was super friendly. I cannot say enough about them.
We hired Two Mikes Catering to cater our wedding reception. The food was amazing! We selected the BBQ option and all of our guests loved it. Planning with Joe from Two Mikes was easy. We set up a tasting well in advance and Joe answered all the questions we had. On the day of the wedding they arrived right on time and were ready to go early! The home-style macaroni and cheese is my favorite! Two Mikes brings enough staff to dismiss tables and to provide cleanup so you don't have to worry about managing your guests getting food. The service was great and I wish we would have remembered to bring Tupperware to take the leftovers home! But since we didn't Two Mikes donates any leftovers to those in need so at least it didn't go to waste! I would absolutely recommend Two Mikes Catering to anyone looking for professional catering services! Thank you!
amazing food amazing service
Steven Becker Fine Dining is an incredible Catering experience. From their delicious food, to their attention to every detail. Would highly recommend this wonderful cater!
I was fortunate enough to have found Mellow Mushroom Catering when I had to arrange a dinner in St. Louis (I was in NYC!) for a group of 25 picky people with varied dietary preferences including vegetarian and vegan. Kelly Nielson, Catering Coordinator, was able to talk me off a cliff through her sage advice and proficiency, and with her help and calm demeanor, I was able to order plenty of food, including salad and pizzas and all the fixings, that covered all dietary bases. The food was not only delicious, but was delivered on time, and was packed and presented beautifully - not a detail was overlooked! I highly recommend Mellow Mushroom for your catering needs - you will not be disappointed with the proficient service or the variety, quality and presentation of the food! Thank you, Mellow Mushroom, for an outstanding job - I wish we had them in NYC!
I can't say it enough positive things about Heaven and Catering and Events their service is spectacular and their customer service is unbelievable overall an excellent company and staff to work with!
Levi was very attentive to details and great with communicating and realizing my goals of the evening. He was on time delivering the food and it was great! I would highly recommend his services!
By choice we assembled the salads for the luncheon, but Bistro 517 did all the prep work. There were plenty of ingredients to assemble the salads. We could have used more dressing and ice tea. The wrapped asparagus was delicious, but it would have been nice to have 2 pp instead of one. The lemon mousse cake was outstanding and beautiful. Many of the guests took business cards.
We are a catering business based in St. Louis. We're small, but willing to go the extra mile to gain your trust and faith in us. Our passion is cooking and taking customer service to the next level.
I have an extensive catering background that started many, many years ago. I have hosted numerous parties, showers, and social events. I'd like to take charge of the party for you, so that you can sit back and enjoy your party in the comfort of your home or wherever you choose to hold your affair!
We cater weddings, birthdays, graduations and wine tastings, from 0 to 600 guests. We have done many celebrity, dignitary and presidential events.
I offer catering for home events. I am Jeffry R. Goldstein. My experiences are as follows: - Treat America Food Service, Meramec Community College and NGA Facility, Kirkwood, Missouri, USA, July 2006 until Present In my position as account manager/executive chef, my duties includes the following: * Management and hiring of all kitchen staff * Supervision of food preparation for all daily operations for the campus and all special events * Coordinate all special functions for school events * Purchase of all items (including equipment, food, cleaning supplies, etc.) necessary for the kitchen and office * Development and creation of new menus * Coordination of off-premise catering events * Input into excel spreadsheets all daily register information, invoices, catering events, vendor bills, month-end inventory, and sales and deposit information * Deposit daily receipts and help maintain proper food costs * Input employee wages into payroll system - Apple Spice Junction (out of business), Executive Chef, Chesterfield, MO, USA, September 2005 to June 2006 In my position as an executive chef, I am responsible for the following: * All kitchen operations * Purchasing * Hiring and managing kitchen staff * Menu development * Costing of all products * Expediting customer orders when necessary * Establishing and enforcing product waste reduction procedures - Chef-4-U Catering, Inc., Executive Chef/Owner, St. Louis, MO, USA, March, 2001 to August, 2005 As the chef and owner of Chef-4-U Catering, my duties included the following: * Management and hiring of all kitchen staff and office employees * Supervision of food preparation for all special events * Purchase of all items (including equipment, food, cleaning supplies, etc.) necessary for the kitchen and office * Development and creation of new menus * Coordination of off-premise catering events with event coordinators - Windows on Washington, Executive Chef -- Banquets, St. Louis, MO, USA, March, 1997 to January, 2001 My duties as chef -- banquets with Windows on Washington included the following: * Supervision of entire kitchen staff for preparation of all food items * Development of menus * Creation of new food items (sauces, desserts, methods of preparation, etc.) * Coordination of buffet presentation and food garnishes with event planners * Working with event planners for the preparation of client tastings - Adventures Unlimited, Chef/Owner, St. Louis, MO, USA, January, 1989 to January, 1997 My duties as the chef/owner of Adventure Unlimited included the following: * Management and hiring of all kitchen staff * Purchase of all items (including equipment, food, cleaning supplies, etc.) necessary for the kitchen * Establishment and enforcement of sanitation procedures * Food presentation and garnishment at off-premise events * Supervision of all off-premise events (for up to 2000 guests) Skills include the following: - Extensive knowledge, experience, and skills in all aspects of catering - Extensive experience in hiring, managing, and firing of employees - Excellent interpersonal communication skills - Creation and development of new menu items - Menu costing - Profitability (exceeded projected sales figures for the past 6 years) I received my education from Bradley University, Peoria, IL, with a major in business. Other credentials are as follows: - Mercy Hospital 2012 -- AED/CPR certified for children and adults - Sanitation Certificate Update -- April 2011 (scored 93%) - 2009 Treat America Outstanding Achievement Award - 2010 Treat America Award for Excellence in Community Service - 2010 Meramec College Community Service Award I have received numerous accolades from my customer base at Meramec College.
Whitmoor Catering Company offers extraordinary cuisine and exceptional service for private parties, corporate events, wedding receptions, birthdays and holidays. Our off-site catering capabilities can be utilized for any event with from 50 up to 300 people! Check out our 22-page catering menu on our website.
All things that the private chefs prepare are fresh from scratch and local and made with so much love
My services stands out from others because my prices are reasonable and my food is amazing.
We are a family-owned business that provides event coordinating, party planning for weddings, birthdays, etc. We provide catering services and we also have licensed hairstylists.
Everything we cook, prep , and display is done with LOVE first and has to have everyones approval with the taste and look of the food because if i dont like the presentation of the food it will not get served looks are everything.
I am a culinary student at Lecole Culinaire in St. Louis. I do all kinds of catering work and personal cooking. I am the man for the job, and you won't be disappointed!
We are a full-service catering and event planning company that was established in 1961. We are family owned. We do all types of catering. We provide full service and delivery/drop-offs. We also offer on-premise banquet facilities and have many off-premise venues where we are the preferred caterer.
Saint Louis, MO
Saint Louis, MO