FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
The customer should know that all pricing varies on details of the event.I charge a travel fee to drop off and deliver catering items outside of Raleigh and Charlotte NC.Final quotes will be discussed on ********** with client.
- What is your typical process for working with a new customer?
Typically I like to schedule a ********** to over details and overall vision for the event.
- What education and/or training do you have that relates to your work?
I have a certification for Manufacturing foods from NC State.