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About
Chef Hassan is passionate about food and he strives for culinary perfection. His love for the culture and food of his home country of Morocco started when he was a child learning to cook from his mother and grandmother. He draws inspiration for his dishes from the cuisine of Morocco, France, Italy, the Mediterranean and Middle East. Chef Hassan's food is all about flavor, herbs, homemade spices, olive oil, fresh produce and a lot of LOVE!
I love sharing my enthusiasm about food and the Moroccan culture with my customers. Seeing my customers enjoying my food and hearing their appreciation is my greatest joy. For me, cooking is more than just a job; I take great pleasure in choosing the highest quality ingredients and transforming it into a beautiful dish that will make you say Wow!
Overview
Hired 14 times
Background checked
10 years in business
Business hours
Sun8:00 am - 11:00 pmMon8:00 am - 11:00 pm
Payment methods
This pro accepts payments via Cash, Check, PayPal, and Venmo.
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2017
Services offered
Event type
Wedding
Birthday or anniversary party
Dinner party
Corporate event
Meal
Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Drinks and dessert
Dessert
Non-alcoholic drinks
Coffee or tea
Projects and media
Projects and media
Reviews
Customers rated this pro highly for work quality, professionalism, and responsiveness.
Excellent 4.9
16 reviews
5
88%
4
12%
3
0%
2
0%
1
0%
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Read reviews that mention:
Alex R.
Jan 5, 2017
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Hired on Thumbtack
Chef Hassan arrived on time with the agreed upon menu. I appreciate that he spent extra time garnishing the food and making it presentable. And since some guests arrived early, he did a great job getting appetizers out first while we were waiting for the bigger courses. As for the food itself, it was delicious. My guests were complimenting the dishes all night! Highly recommended.
Event Catering (Drop-off)
Ruchi R.
Aug 5, 2016
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Hired on Thumbtack
I hired Hassan to cook a special Moroccan dinner for my husband's 40th birthday. Hassan customized a seven-course dinner that was absolutely amazing. Each course was beautifully presented and so delicious. My favorite dish was the Chermoula Fish Tagine and his baklava is the best I've ever had. He served each course, helped us pair wines, and cleaned every dish so that we could thoroughly enjoy the dinner. We were amazed by his food and service. The whole dining experience was exquisite, one that we will always remember.
Personal Chef
Fariba A.
Jun 21, 2017
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Hired on Thumbtack
It was a real pleasure to hire chef Hassan this past weekend for my daughter's graduation celebration in N.California ; chef Hassan and his staff were personable, professional and attentive ; food was fresh are very tasty. Thank you chef Hassan for making our special gathering so much more pleasurable with your Moraccan inspired Dishes.
Wedding and Event Catering
Sowmya K.
Dec 6, 2019
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Hired on Thumbtack
I hired Chef Hassan for my husband’s birthday. It was a surprise for my husband. We had a party of 5 and we thoroughly enjoyed Chef’s cuisine. Starting from his enthusiasm, his ability to understand our needs and requirements, creating an excellent menu to help us choose and to arriving on time and creating an evening worth remembering Chef Hassan is too notch. The food was so tasty and delicious and I want to thank the Chef for helping to create such an exciting and delicious evening for us.
Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Premium (high end ingredients) • Dessert • Hot beverages (coffee, tea, etc.) • Italian • French • Indian • Asian • Mediterranean / Middle Eastern • Vegetarian or vegan • Meal prepared onsite • Only once • My home, venue, etc. • At the pro’s location
Personal Chef
Gita V.
Aug 27, 2016
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Hired on Thumbtack
We hired Hassan for dinner at home and his food is FANTASTIC! We were literally licking our plates clean, so fresh and flavorful!
Personal Chef (Ongoing)
Credentials
Background Check
Hassan Aberchah
FAQs
What is your typical process for working with a new customer?
Professional, flexible, offer different menu choices and preferences
What education and/or training do you have that relates to your work?
Institute of Culinary and Hospitality Management Marrakech, Morocco