- What should the customer know about your pricing (e.g., discounts, fees)?
I give discounts for military veterans and their families also active duty military as well for I am prior service Marine Corps 9 years
- What is your typical process for working with a new customer?
Well hopefully I'll have a few days or a few weeks prior towards the event or meal it's going to be 50% booking fee and of course the rest after the job is finished I can always work with different meal types and selections and any questions that customer has I always do my best to answer
- What education and/or training do you have that relates to your work?
Well of course I had some school training before I graduated and join the Marine Corps and also after the nine years of service I'm well equipped to serve 2 and upwards of thousands I was classically trained and both Sea Gardens Hotel Resort and Disney Aulani resort in Hawaii as well as an associate's degree for going to Le Cordon Bleu