April Cooks Tonight!
April Cooks Tonight!

April Cooks Tonight!

contact for price

Desired cooking skills
Sorry this pro can’t do your job, but we know other pros who can.
Introduction: I try and tailor my menus to the desires of my clients. I don't make run of the mill meals nor do I make crazy, over-the-top dishes, but rather try to be creative with fresh ingredients so they stand out. i LOVE cooking and especially baking!
Overview

Hired 2 times

1 employee

13 years in business

Payment methods

Ask this pro about their preferred payment method.

Featured Projects

12 photos

Reviews
5.0

2 reviews

5
100%
4
0%
3
0%
2
0%
1
0%


pro avatar
Kathleen B.
Feb 25, 2015
·

Hired on Thumbtack

Hired on Thumbtack

Wonderful!!!
Personal Chef
pro avatar
Lisa E.
Sep 20, 2014
·

Hired on Thumbtack

Hired on Thumbtack

Great food and attention to detail. We loved the steak and the cheesecake was amazing! Would definitely hire again.
Personal Chef

FAQs

  • What should the customer know about your pricing (e.g., discounts, fees)?

    I tailor my pricing to what my clients are asking for, so I ask a lot of questions before I make a quote. I want to make sure that each of us is satisfied with the results and each of us walks away from our encounter happy with the results.

  • What advice would you give a customer looking to hire a provider in your area of work?

    It's not just about money, it's about working with someone who cares for you and your guests as much as you do.