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If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
Indulge is a catering specialist that complements corporate events, social gatherings, and weddings with their culinary forward healthy and wholesome food. Serving milestone occasions across the Greater New York City area.
Reined by Chef John-Paul who is classically french trained and worked under some of NYC's top Michelin star chefs. His eclectic repertoire of dishes and superlative customer service skills are sure to impress you and your guests.
Famed for their nutritious and delicious fare, Indulge has earned an esteemed reputation among NYCs top catering community. Their chefs specialize in a diverse array of cuisines, including Italian, Eastern European, and French. Boasting years of professional experience, this seasoned team is eager to continue their prosperity.
The greatest experiences revolve around a memorable meal.
Overview
Current Top Pro
Hired 77 times
Serves New York, NY
Background checked
12 employees
10 years in business
Business hours
Sun6:00 am - 11:59 pmMon6:00 am - 11:59 pm
Payment methods
This pro accepts payments via Cash, Check, Credit card, Square cash app, and Venmo.
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2024
2023
2022
2020
2019
2018
Services offered
Event type
Meal
Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Drinks and dessert
Dessert
Non-alcoholic drinks
Alcoholic drinks
Coffee or tea
Projects and media
Projects and media
Reviews
Customers rated this pro highly for work quality, professionalism, and responsiveness.
Exceptional 5.0
53 reviews
5
100%
4
0%
3
0%
2
0%
1
0%
Your trust means everything to us. Learn about our review guidelines.
Read reviews that mention:
Jane A.
Oct 29, 2023
•
Hired on Thumbtack
I hired Indulge to cater my son’s first birthday party which I hosted at my house for 30 guests. They were very responsive and helpful. The menu choices were excellent and pricing reasonable. We got confirmations before and the day of the event when they’d be arriving and they had a driver drop everything off and set it up for us with serving racks/trays/warmers, plates and napkins and even little signs for the food. They arrived on time and was done setting up right as our event started. The presentation was beautiful. Our guests loved everything the chef prepared! Thank you for making the party a success! Would definitely recommend them to others and call them again in the future.
Details: Bridal or baby shower • Lunch • American - casual • Buffet • I'm flexible • Home • Yes, full kitchen • 20 - 29 guests • Serving and warming equipment • I'm flexible
Wedding and Event Catering
Nadia E.
Oct 16, 2022
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Hired on Thumbtack
Indulge catered our sweet little wedding, the food was fantastic! They were very responsive and worked with us to keep an eye on the budget and attend to the wide variety of allergies of our guests. And the servers they hired were truly top notch! Thank you
Details: Birthday or anniversary party • Cocktail hour or hors d'oeuvres • Coffee or tea • Vegan • Mediterranean or Middle Eastern • American - Southern • Mexican or Latin American • Small bites • Yes, full service • Office • Yes, partial kitchen (fridge and sink only) • 100 - 124 guests • Serving and warming equipment • Standard (basic ingredients)
Wedding and Event Catering
Suzie H.
Feb 12, 2020
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Hired on Thumbtack
JP catered my Oscar Party. I had invited 35 guests and had never used JP before. He worked with me to plan the menu. We had appetizers and a buffet style dinner. My guests loved everything. In particular, they thought the chicken and shrimp skewers were delicious. And of the main course, people commented on the tastiness of the pork Wellington, the green salad and the broccoli. I would recommend him highly. Thank you for helping make this a memorable evening.
Details: Holiday party • Cocktail hour or hors d'oeuvres • Dinner • Dessert • American - casual • Italian • Mediterranean or Middle Eastern • Buffet • No, drop off only • Home • Yes, full kitchen • 40 - 49 guests • Serving and warming equipment • Standard (basic ingredients)
Indulge's reply
Thank you Suzie, it was a pleasure working with you. We hope to work with you again soon!
Wedding and Event Catering
Margot D.
Jun 11, 2018
•
Hired on Thumbtack
John Paul delivered the food himself insuring that I didn't serve the wrong sauce with the wrong appetizer etc. and brought everything I would need for serving as well as consuming. He was very professional, charming and the food was delicious. Thanks!
Details: Party host • Outdoor event / summer party • Cocktail hour / hors d'oeuvres • American - casual • Asian • Italian • Mediterranean / Middle Eastern • Indian • French • Small bites • Only drop off is necessary • Outdoor venue • Yes - full kitchen (oven, stove, refrigerator, sink, and utensils) • 31 - 40 guests • Premium (high end ingredients)
Wedding and Event Catering
Nicole F.
Mar 1, 2020
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Hired on Thumbtack
I was hosting a baby shower out of town and spoke to multiple caterers. JP of Indulge catering was the only one to take the time to talk through my menu and theme. He put me at ease and even was able to accommodate a last minute change. The food he delivered was more than expected and everyone loved it! I highly recommend him and you must try the jerk chicken!
Details: Bridal or baby shower • Lunch • American - casual • Mexican or Latin American • American - Southern • Buffet • No, drop off only • Banquet hall or ballroom • Yes, partial kitchen (fridge and sink only) • 30 - 39 guests • Serving and warming equipment • Standard (basic ingredients)
Indulge's reply
Thank you Nicole!
Wedding and Event Catering
Credentials
Background Check
John-Paul Guerrini
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
Pricing is determined on each clients desires, wants and needs, we always strive to provide the highest quality of ingredients.
What is your typical process for working with a new customer?
First we like to arrange an introduction call to get to know our new clients and to gain some additional information about their needs.
We then form a proposal, to then be later discussed or signed off.
Final step is a 50% deposit to secure the event, then we are all set for your special event!
What education and/or training do you have that relates to your work?
Our Co-Chefs are both classically French trained and hold culinary degrees from world renowned Culinary Schools. They have also worked under top michelin starred chefs in NYC, France and Italy.
