O Cuisine Catering at The York Social

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About

Hand made events created for each client. Fresh ingredients with fresh ideas served by NYC's top service professionals. Being a chef is a dream job. Starting from scratch each day and preparing food that delights and satisfies is deeply rewarding.

Overview

Hired 3 times

10 employees

17 years in business

Business hours

Sun8:00 am - 6:00 pmMon8:00 am - 6:00 pm

Payment methods

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Services offered

Event type

Wedding

Birthday or anniversary party

Dinner party

Corporate event

Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Alcoholic drinks

Coffee or tea

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

7 reviews

5

100%

4

0%

3

0%

2

0%

1

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Read reviews that mention:

Elizabeth B.

Oct 11, 2017

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Hired on Thumbtack

Details: Shower (bridal, baby, etc.) • Breakfast / brunch • Side dishes • Entrees • Cold beverages (non-alcoholic) • Cold beverages (alcoholic) • Desserts • Hot beverages (coffee, tea, etc.) • Party host • Casual • Traditional • American - casual • Buffet / self serve • Only drop off is necessary • Home • Yes - full kitchen (oven, stove, refrigerator, sink, and utensils) • 20 or fewer guests • $$ (standard) • Disposable plates, utensils, and cups • Paper napkins • Serving/warming trays, dishes, and utensils

Wedding and Event Catering

Sarah M.

Dec 18, 2017

•

Hired on Thumbtack

Annie and her team catered my companies film festival which included 8 days of breakfast, lunch and cocktail parties. The food was fresh, delicious and well displayed. Her team rose to the challenge of producing a large quantity of food and delivered it with quality. We had positive feedback from our audience members as well as staff and found working with Annie an overall pleasure.

Details: Corporate event • Breakfast / brunch • Lunch • Cocktail hour / hors d'oeuvres • Appetizers • Cold beverages (alcoholic) • Hot beverages (coffee, tea, etc.) • Office coordinator • Semiformal / cocktail • Traditional • American - casual • American - formal • Food stations • Service will be needed during the meal • Office • 151 - 200 guests • $$ (standard) • Disposable plates, utensils, and cups • Paper napkins

Wedding and Event Catering

Lois S.

Sep 7, 2016

Annie has been catering my parties for years. Her food is outstanding. Our guests all ask for the name of our caterer! The staff she brings are very capable,friendly and extremely careful of our furniture and art. I would not ever dream of using any other caterer. Plus her walnut brownies are to die for.

Glen S.

Aug 9, 2017

Bill M.

Sep 6, 2016

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
We have menus for all kinds of budgets and work with our clients to ensure they receive the best!
What is your typical process for working with a new customer?
Our first step is to speak with the client to answer any questions they may have. We then send menu proposals and schedule a food tasting when desired. Proposals are also sent when staff or rentals are required.
What education and/or training do you have that relates to your work?
I am a graduate of The Culinary Institute of America in Hyde Park, New York and trained in France and Spain. I have cooked at some of NYC top restaurants including The Sign of the Dove, Park Avenue Cafe, Brasserie des Theatres and Union Square Cafe.

O Cuisine Catering at The York Social

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