- What should the customer know about your pricing (e.g., discounts, fees)?
Pricing varies depending of the type, size and scale of an event. Group Cooking Classes $150/person Cocktail Style Catering packages start at $75/person + local sales tax & service. Personal Chef and or catering packages start at $100/person (brunch / lunch) or $115/person (dinner) + local sales tax & service.
- What is your typical process for working with a new customer?
I like to understand the needs of my clients from the beginning. I highly encourage a free consultation call to understand your vision and make it come to life. All of my offerings are completely customizable for a unique culinary experience. We emphasize a VIP experience for all customers. For all events, my staff and I arrive ahead of the event to set up, stage & do any necessary food preparations for food freshness. At the conclusion of each event, we breakdown your space leaving it just as we found it so you do not have to lift a finger.
- What education and/or training do you have that relates to your work?
Graduate from the Academy of Culinary Nutrition Designation: Nutritional Chef, Culinary Nutrition Expert (CNE)