Via's Kitchen by Chef Via Melissa
Responds in about 1 hour
Current Top Pro
Hired 110 times
9 similar jobs done near you
5 years in business
Cash, Check, Credit card, PayPal, Square cash app, Venmo, Zelle
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
Jul - Dec
Jan - Jun
Maintain 6 feet of distance from customers
Wear masks during the job
Wear gloves during the job
Disinfect surfaces touched during the job
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Customers rated this pro highly for professionalism, responsiveness, and work quality.
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- What should the customer know about your pricing (e.g., discounts, fees)?
Pricing varies depending of the type, size and scale of an event. Group (3 or more) Cooking Classes $125/person Cocktail Style Catering packages start at $60/person + local sales tax & service. Personal Chef and or catering packages start at $85/person (brunch / lunch) or $100/person (dinner) + local sales tax & service.
- What is your typical process for working with a new customer?
I like to understand the needs of my clients from the beginning. I highly encourage a free consultation call to understand your vision and make it come to life. All of my offerings are completely customizable for a unique culinary experience. We emphasize a VIP experience for all customers. For all events, my staff and I arrive ahead of the event to set up, stage & do any necessary food preparations for food freshness. At the conclusion of each event, we breakdown your space leaving it just as we found it so you do not have to lift a finger.
- What education and/or training do you have that relates to your work?
Graduate from the Academy of Culinary Nutrition Designation: Nutritional Chef, Culinary Nutrition Expert (CNE)