Hello! I'm Chef Phil and I offer broad experience in various cuisines based on local and seasonal produce, procured directly from farmers and fishermen. My priority is to always create a healthy meal full of flavor. And yes, it can be done! My experience includes but is definitely not limited to Italian (both fine dining and regional), Regional American (including the Northeast and South), Caribbean, and French. I have experience doing a wide range of private events for high end clientele, both on site and in private residence ranging from large weddings to intimate dinners for two. I look forward to working with you to make your meals special!