FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
The price varies depending on your group size and location. My private cooking classes generally concentrate on teaching a complete menu from appetizers through desserts. There will be five courses served. For example: an appetizer, one entree, two side dishes and a dessert. Or you can only choose to learn how to cook or bake only one particular dish. You will do the shopping from a list sent to you after a menu consultation via email. If you prefer I shop, there is a nominal fee.
- What questions should customers think through before talking to professionals about their project?
I love cooking, baking and decorating my dishes. I love seeing pleasure in those eyes who are eating my food. I love making people happy.