PlatedByYasmine LLC

Cooking isn’t just what I do, it’s my passion and lifelong craft. For over 13 years, I’ve been honing my skills in kitchens big and small, bringing people together over memorable, flavorful meals. I graduated with honors from the Institute of Culinary Education in 2023, and had the privilege to train and intern at Carbone NYC. Since then, I’ve dedicated myself to creating exceptional dining experiences through catering events and private chef services. My versatility allows me to master a wide range of cooking techniques, always tailored to my clients’ tastes, preferences, and dietary needs. Whether it’s accommodating allergies, crafting custom menus, or handling last-minute changes, I pride myself on adaptability and precision. My personal connection to each client, sets me apart from all. I believe every meal tells a story, and I work closely with you to make sure yours is delicious, memorable, and exactly as you envision it. I’m skilled in managing both intimate dinners and large events, thriving under pressure while keeping every detail flawless. When you hire me, you’re not just getting a chef, you’re inviting someone into your kitchen who truly cares about making your occasion special. My goal is to simply create food that delights your guests.