FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Every event is priced according to the customer's requirements.
- What is your typical process for working with a new customer?
Gather info either via phone or email to understand what their needs are. Offer suggestions to help them be able to relax and enjoy their event, leaving the details and all the worries to us.
- What education and/or training do you have that relates to your work?
Over 20 years experience in the restaurant/hospitality industry, on everything from private events to weddings and more.