HOME RESET & ORGANIZING FOR FAMILIES
For over a decade, I’ve supported families during some of their most overwhelming seasons, welcoming a new baby, navigating life with young kids, returning to work, or simply trying to keep the household afloat. I know how quickly a home can go from manageable to chaotic, and how much relief it brings when your space finally feels supportive again.
I specialize in gentle home resets for busy families, including refreshing playrooms, kids’ spaces, and the areas hardest to maintain when you’re juggling sleep deprivation, work, and daily life. I also help families create gluten free safe kitchens, teaching simple, practical systems that prevent cross-contamination and make everyday life easier.
My approach is warm, intuitive, and completely judgment-free. If you’re craving calm, structure, and a home that works with your family’s real routine without doing it all yourself, I’d love to help you reset and breathe again.
Services may include:
• Playroom, kids’ space, and living area refreshes
• Pantry & fridge organization with gluten-free / allergy-safe setup
• Kitchen workflow optimization for busy families
• Systems for routines, cleaning, and household flow
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GLUTEN-FREE BUSINESS CONSULTING FOR RESTAURANTS
I help restaurants safely serve gluten-free customers by identifying cross-contamination risks and training staff on practical kitchen practices that work in a fast-paced environment.
This service is ideal for cafés, bakeries, food trucks, and restaurants offering (or planning to offer) gluten-free options. Staff leave confident, not confused, knowing exactly how to handle gluten safely.
Services may include:
• Staff training on gluten-free cross-contamination basics
• Kitchen and prep-flow walkthroughs to identify risk points
• Practical solutions for storage, prep, and service (without slowing down operations)
• Clear, easy-to-follow guidelines staff can remember
• Q&A with managers and team members
My approach is supportive, practical, and judgment-free. The goal is to reduce risk, protect guests, and help your team feel confident serving gluten-free customers.
*This service provides education and operational guidance only and is not a legal or regulatory certification.See more
