Meals By Chef Daniel
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Customers rated this pro highly for work quality, professionalism, and responsiveness.
- What should the customer know about your pricing (e.g., discounts, fees)?
Meal prep pricing is based on your protien choice and then an hourly rate, minimum of 2hrs of labor. Dinner parties start at $50/person, minimum $200 for the evening.
- What is your typical process for working with a new customer?
I work with the customer to provide exactly to their dietary needs. In-person, phone or email available.
- What education and/or training do you have that relates to your work?
LeCordon Bleu Culinary Certificate AAS Culinary Arts Degree ServSafe Certified