About this pro
7 years in business
51 hires on Thumbtack
Thumbtack CustomerNov 1, 2017Oh Honey Cookery's reply
Very knowledgeable and friendly. In addition, is very reasonable with what she provides for the cost. Very pleased with my first session and plan to do more.Apr 6, 2017Verified
Cooking with Bonnie was amazing. Bonnie was very conscious about my cooking interests and meeting my "cooking needs". The best part of our session was how laid-back and relaxing it was. I will go back and have more lessons with Bonnie but also would encourage others that are interested in cooking for health to contact her for group classes.May 10, 2016Verified
Bonnie was an excellent instructor for my 9 year old and me. She suggested a Cajun menu comprised of 3 entrees and a dessert. It was delicious and would impress any guest. We hope to be back for more classes whenever we visit this area. Thank you, Bonnie!Apr 13, 2016Verified
Bonnie was an excellent teacher. She was patient, knowledgeable and engaging. She was prepared and taught me what I wanted to learn. All in all a wonderful experience.Apr 10, 2016Verified
Top Pro status
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- What should the customer know about your pricing (e.g., discounts, fees)?My personal chef cost is $250 for a week's meals plus food cost. Catering costs can range anywhere from $25-? depending on the menu.
- What is your typical process for working with a new customer?We talk on the phone after an initial email request and quote. I gather information about the clients' vision for this service, along with any specific food requirements. We discuss logistics and schedule for the service.
- What education and/or training do you have that relates to your work?Growing up in New Orleans, I worked in the front and back of house in numerous restaurants. I worked in catering sales for WestIn Hotels. I was a partner in a catering business in SoCal, and had a Creole cafe in Bend.