Cameron Dunlap Catering
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Service
It’s free with no obligation to hire
Overview
Hired 5 times
Background checked
3 employees
6 years in business
Payment methods
Cash, Check, Square cash app, Venmo
This pro indicated that they reviewed CDC safety guidelines for COVID-19 and pledged to do the following:
Maintain 6 feet of distance from customers
Wear masks during the job
Wear gloves during the job
Disinfect surfaces touched during the job
Featured Projects
Animation Studio Party
Approx. $3000
Photos and Videos
17 photos
Specialties
Event type
Birthday or anniversary party
Cuisine(s)
American - casual,
American - formal,
Italian,
Barbecue,
Mexican or Latin American,
American - Southern,
Mediterranean or Middle Eastern,
French,
Vegan
Reviews
5 reviews
Read reviews that mention:
- Megan R.
Event Catering (Buffet)
Cameron did a wonderful job catering our wedding! We had brunch and the food was delicious and beautiful, the beverages were just what we wanted, and all our guests raved about the food! Cameron was fantastic to work with, he has so much enthusiasm for what he does.
Mar 21, 2017Verified - Travis N.
Event Catering (Drop-off)
Cameron was great to work with in catering a church party of 250 people. I liked that he would quickly reply to any questions. He provided more than enough food for our party. I heard a lot of compliments on the food. He was on time with the food. He was the cheapest quote and I couldn't of asked for anything better in service and quality. Travis
Dec 4, 2016Verified - Sue P.
Event Catering (Drop-off)
I had never used Thumbtack before and needed help with an after wedding brunch. Cameron came through with an affordable bid, so decided to try him. The food was absolutely delicious, scrambled eggs, breakfast potatoes with herbs from his garden, and french toast. So much food! Everyone was impressed and completely full! I will definitely use Cameron again.
Aug 12, 2015Verified - Joanna B.
Wedding and Event Catering
Sep 5, 2015Verified - Shelby S.
Event Catering (Drop-off)
The food was good.
Jan 24, 2017Verified
Credentials
Cameron Dunlap
FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?We like to always stay within your budget. If possible we will always try to meet your lowest dollar amount per person.
- What is your typical process for working with a new customer?Thumbtack does such a great job supplying me with information! I like to first draw up a menu and a sample contract! After that everything falls info place.
- What education and/or training do you have that relates to your work?I have studied culinary arts and restaurant management at the Art Institute of Portland and have spent the last 7 years training and working in some of Portland most iconic restaurants.