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Stevie D'S Catering
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Introduction: I am a self-taught and an award-winning chef. I specialize in American Fare, with an Italian Flare, along with my success is with New England comfort food. My attention to detail and commitment to excellence, paired with my unwavering passion for creating wonderful memories for my customers and a great working environment for my team help a lot. All menus are suited for the occasion in accordance to the customer's request.
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Kathleen o.
May 30, 2016
We live in Guatemala, but stumbled upon Steve Delory when he was the chef at Tommy's in Warwick. We visit each year for sweet corn & seafood. The next year he had left for greener pastures & we were heartbroke. Best Rhode Island seafood we'd had in years.