FAQs
- What is your typical process for working with a new customer?
I can provide you with menu options. For weddings I provide a free tasting for your reception.
- What education and/or training do you have that relates to your work?
I attended the Art Institute here in Nashville where I received my associates in culinary arts with honors.
- How did you get started doing this type of work?
I've always been a lover of food, so when it came to being a chef it came naturally! I enjoy creating great food and entertaining it is my passion!