FAQs
- What is your typical process for working with a new customer?
Once I'm hired, we can discuss your needs by email, text, phone call or in person over coffee. I like to chat about the details of the event, so that I can be prepared and ensure that everything runs smoothly. I'll be available to answer any questions along the way, and can handle any special needs or request.
- What education and/or training do you have that relates to your work?
Most of my bartending experience is at a family restaurant, Chuy's. I learned a lot about the art/science of mixing drinks. I got a chance to see peoples likes, dislikes, and what works well with certain crowds. For the past two years i've been on my own, doing private events. Its a nice change of pace for me, and allows me the freedom to work on my craft to a greater extent.
- What types of customers have you worked with?
I've worked Weddings, Quinceñeras, Birthday Parties, Holiday Parties, Graduation Parties, and everything in between.