FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We always customize our menus and try to fit every budget always providing high standard.
- What is your typical process for working with a new customer?
We always try to have a call or meet to better understand any wishes and needs. We love customizing everything and treating each customer as special one.
- What education and/or training do you have that relates to your work?
All our staff has lot of experience in running restaurant business and catering. Everyone has worked for many different corporate and restaurants.