Sage and Embers

At Sage and Embers, we believe that food is more than sustenance, it’s an experience. Blending the freshness of our carefully selected ingredients (our sage) with the warmth of embers, we craft refined, seasonal dishes that ignite the senses and nourish the soul. Founded by indigenous chef, Jasmine Alexander, on a passion for elegant simplicity and fire-kissed flavors, we offer personal chef services that transform intimate gatherings into unforgettable culinary journeys. Whether it’s a dinner party, retreat, or private event, each plate is prepared with intention, creativity, and care. Rooted in nature. Elevated by flame. Crafted for connection.