- What should the customer know about your pricing (e.g., discounts, fees)?
Every menu and event is customized to meet the needs and requirements of the client.
- What is your typical process for working with a new customer?
We are able to schedule the initial consultation after reviewing your requirements, we will customize a menu to meet your budget, Scheduling a tasting conducted at our kitchen/premises where we can finalize all the services and equipment needed for the wvent
- What types of customers have you worked with?
Off premise full service catering, we provide everything and all services needed for your event so you can enjoy the event with your guests., we also provide a service for daily meal deliveries, the food is delivered to your residence in temperature controlled boxes, ready to heat and serve with our 6 week cycle of rotating menus there is a minimum repetition of the menu items.