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Browse these pastry chefs with great ratings from Thumbtack customers in San Antonio.
Chef Chris did a birthday dinner for me and it was amazing!! Everything was perfect from the start of the planning all the way to the dessert. Chef Chris was very professional, wonderful presentation and involved all my guests with knowledge of the food. I will use him for everything in the future and highly recommend him for any type of event you are planning!!
Chef Rick has delivered 5 meals to my home after we interviewed regarding my tastes and my health needs. portions were sufficient for 2 or 3 meals with a good balance of entre with made from scratch fresh veggie castoroles and wonderful desserts. Chef Rick showed that he listens as I had told him that I find most Texas commerically prepared meals to have too much salt compared to my Alaska/Northwest tastes. great generous meals tom
I like the style of this company. These chefs really know how to make a memorable experience. The atmosphere was perfect, the food was simple and delicious, yet unlike anything I have ever had, and all of my guest felt the same! I can't wait to hire these guys again!
I hired Chef Rudy for my wedding last September and let me say he was so polite, quick, and best of all great! He cooked great brisket, chicken, cordon Bleu and Along with amazing sides that tasted like heaven! Basically if your not reserving chef Rudy then you are definitely wrong!! Thank you Chef Rudy I'll definetly be calling you again!
We had the pleasure of tasting Kalo Catering's fare at an event our company put together back in July. Chef George prepared an arugula and beet salad with a crusted goat cheese that was out of this world and it only got better from there... short ribs were fall off the bone good! Loved the food! Loved the service! Will definitely hire again!
Misa was so wonderful to work with! My wedding cake was absolutely beautiful and loved it so much!
Chef Wilburn is very professional and is highly skilled at servicing large and small parties. He is skilled at preparing a wide variety of foods, from traditional French cooking to Asian fusion. His entrees and side dishes are delicious and always hot. He is also an excellent baker. He made a scallop and shrimp risotto dish for my dinner party that had the guests asking for more. I highly recommend his personal chef service.
I bake custom cakes, cookies, cupcakes, and other sweets for baby showers, themed birthday parties and other special occasion.
I'm a personal chef who strives for perfection. I love people and to please people. I have a heart for service.
25 years experience in Baking and pastry making. Including cakes, cookies, cupcakes, breads pies and more. I love making people happy by providing delicious beautiful pastries for that special occasion.
I specialize in French pastries and cakes. All my desserts are made from scratch with locally sourced ingredients.
I've been in the food industry business since i was fifteen years old. So, fifteen years has gone by, and I'm still at it. Ever since then, I've been continuing (and will always continue) to pursue in this field. I have been working in all vast ranges of different kitchens, establishments, festivals and so forth. By doing so, I've gained a great deal of knowledge, respect and appreciation towards everything that has to do with this extraordinary realm --the realm of food; the realm of endless creativity! When it comes to what sort of food, recipes, region(s) or baked goods (artisan breads, sculpted cakes, wedding cakes and much more) that I make or could make, I have no limits of any sorts. I am very broad in my horizons with the reason being this is my being/passion: to be able to always enjoy doing something new and fresh. That's always intriguing. Chef On the Go is my catering side project that I'm invested in. Basically, I'll do catering events from anywhere between 250 a head or 15 a head. I do festivals and events as well. I had learned a lot from being the head chef/private chef for a sorority house from Monday through Friday. I prepare, cook, and make menus for over 25 girls for their lunch and dinner. With all that said, I would be more than delighted to be apart of any food realm, topic(s), situation(s) offered to myself at any given moment.
I've been a professional chef for 24 years. I have a culinary degree. I have also done this in San Antonio and Dallas before.
I enjoy the reactions of complete and phenomenal delight that occurs after the first bite as well as the very last.
Sweet Bites by Lizzie is a unique bakery in New Braunfels, Texas. We have a variety of cupcakes, cookies, whoopie pies, and mini pies available from Tuesdays through Saturday. In addition, Sweet Bites by Lizzie loves to take orders for custom cakes, decorated sugar cookies, homemade pies, cobblers, or anything sweet you might think of! We would love for you to stop by or place an order with us! We appreciate you thinking of Sweet Bites by Lizzie for your baking needs!
We are a local Mexican bakery whose specialty is sweet bread. We do anything, from our traditional sweets to mini wedding cookies and birthday and sweet 16 cakes. We take any size of order and are open on most major holidays. We provide free appointments with no obligations.
I make cakes and desserts for all occasions. My prices are reasonable. Just check out my web page to see some of my work.