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If you hire this pro, you’re covered by a money-back guarantee. Learn more
About
My name is Jewel and I own/operate Sugar’d Bakehouse. Im a classically trained pastry chef and currently offer cakes, sugar cookies and mini treats. In your search for the right dessert provider, I’ll deliver a clear quote with time to decide. My work is created with quality ingredients and in an environment where food safety is a priority. I hope you allow me to fulfill your sweet tooth.
Overview
Hired 44 times
Serves San Antonio, TX
Background checked
1 employee
4 years in business
Business hours
This pro hasn't listed their business hours.
Payment methods
Ask this pro about their preferred payment method.
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
2025
2024
Services offered
Cake type
Traditional stack cake
Sheet cake
Individual / cupcakes
Cake style
Standard cake
Ombre cake
Floral cake
Naked cake
Cake flavor(s)
Vanilla
Chocolate
Red velvet
Marble
Projects and media
Projects and media
Reviews
Customers rated this pro highly for work quality, professionalism, and responsiveness.
Exceptional 5.0
28 reviews
5
96%
4
4%
3
0%
2
0%
1
0%
Your trust means everything to us. Learn about our review guidelines.
Read reviews that mention:
Nicholas S.
Jun 28, 2026
•
Hired on Thumbtack
I am very late to writing this review, but I have to say what a fantastic experience. It was ordering a custom cake. The cake itself was delicious and absolutely beautiful.
Details: Cakes • 1 dozen • Birthday party • Need delivery • At the pro’s location
Pastry Chef and Cake Making Services
Blanca F.
Jul 29, 2025
•
Hired on Thumbtack
From the moment of contact, she was very informative quick to respond and very clear with the information she provided. The transaction & order was easy. She delivered and set up on time. Everything looked beautiful and in order everything tasted wonderful :) All of the cakes were moist And tasty!!! I am so happy I found her and I am a fan definitely coming back to order a weddingcake from her!! I was the quince mom I didn’t get any pictures I was so busy! Hopefully she has some :) thank you so much for everything I received so many compliments on your baking skills!!
Details: I'm flexible • Private party • Need delivery • At the pro’s location
Pastry Chef and Cake Making Services
Luke F.
Mar 4, 2025
•
Hired on Thumbtack
Jewel was fast, responsive, and worked under a short deadline. That did not hinder her product at all. I commissioned a birthday cake for my wife and she delivered! It was fun and tasty! Highly recommend.
Details: Cakes • 1 dozen • Birthday party • Don't need delivery • At the pro’s location
Pastry Chef and Cake Making Services
Tomeka M.
Jan 7, 2025
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Hired on Thumbtack
It was a great experience working with Jewel and the cake was beautiful and delicious! The quality was excellent and I would recommend Sugar’d to all my friends and family. I loved that she brought my vision to life!
Details: I'm flexible • Metallic cake • 3 tiers • Strawberry • Buttercream • 31 - 60 servings • $$$ (Premium) • I'm flexible • Need delivery • At the pro’s location • My home, venue, etc.
Wedding Cakes
Krystina A.
Jul 2, 2024
•
Hired on Thumbtack
I requested a birthday cake with less than 2 weeks to go and Jewel made it happen! I only had one image, but she added more to the design and we got a bunch of compliments on it! It tasted great and we look forward to ordering again
Details: Cakes • Cake Pops • 2 dozen • Birthday party • Don't need delivery • At the pro’s location
Pastry Chef and Cake Making Services
Credentials
Background Check
Jewel Jones
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
All pricing on my menu is a baseline. Intricate designs/decorations may be an additional cost. Delivery cost is based on the distance and starts at $8.
What is your typical process for working with a new customer?
We communicate about what you have in mind. While I don't guarantee or attempt to achieve the looks of others' work, I do encourage clients to look for photos of what they want their cakes to look like. This allows me a baseline of what you're looking for and I get creative from there. I will then provide loose pricing, via chat. If the client wants to move forward, I email an official quote with all relevant detail. The quote will then need to be accepted, generating an invoice.
What education and/or training do you have that relates to your work?
I completed culinary school in 2012 where I patisserie and baking at the Le Cordon Bleu in Miami, FL.
