FAQs
- What types of customers have you worked with?
Wedding receptions, corporate events, company picnics, wedding dinners, office luncheons etc.
- What advice would you give a customer looking to hire a provider in your area of work?
Always make sure that the caterer that you select makes their food from scratch and not from a box that is frozen from a company like Sysco. We believe in providing the most fresh and flavorful food possible for the lowest price possible. Remember, your guests will leave your reception with a lasting impression of whether the food was good or horrible... But if it happens to be horrible people talk even more