Autumn's Custom Catering & Event Planning, LLC
contact for price
Select a service
Zip code
Scheduling
Bar availability
Sorry this pro can’t do your job, but we know other pros who can.
Introduction: At Autumn's, we provide upscale comfort food, while priding ourselves at being one of Richmond VA's more affordable professional caterers. Our custom menus offer fresh ingredients that are hand prepared, and can be tailored to meet your exact needs and party style.
No matter the function or size, our professionally trained staff will do our best to meet all your needs and make your event a special one. We take pride in creating warm and charming atmospheres that instantly relax you and your guests.
Overview
Hired 3 times
Background checked
18 years in business
Featured Projects
32 photos
Specialties
Event type
, , , , , , ,
Additional services or supplies
, , , , ,
Reviews
Customers rated this pro highly for work quality, responsiveness, and professionalism.
Great 4.8
6 reviews
5
83%
4
17%
3
0%
2
0%
1
0%
KG W.
Excellent service and food
Autumn's Custom Catering & Event Planning, LLC's reply
Thank you!
Jul 30, 2017
Sarah T.
I cannot say enough good things about Autumn's! I started planning an event back in January, and the event took place this past Saturday. From the very start, Claudine was extremely helpful, responsive, and provided a ton of menu options to accommodate my budget. Upon booking, she was equally responsive and helpful when I had random questions between January and the event itself. On Saturday, Claudine and her staff arrived to the venue in advance of their expected time, and both were courteous and friendly to myself and all of the guests. The brunch buffet set up was BEAUTIFUL, and the food received rave reviews for taste, quality, quantity, and presentation. Best part is folks were fighting over who could take the left overs home as Claudine neatly boxed them all up for us to divvy out, so there was no food waste whatsoever. I would most certainly book with Autumn's again as it was a fantastic experience. Service is top notch, food quality is fantastic, and the staff are just SUPER sweet all for a competitive price compared to the 4 or 5 other area caterers I contacted! I highly recommend Autumn's for your next event!
Autumn's Custom Catering & Event Planning, LLC's reply
Thank you for sharing!
Aug 29, 2017
Tiffany G.
I used Claudine and her company for my wedding. Great food, excellent service. Would definitely use again, we got so many compliments on the food.
Autumn's Custom Catering & Event Planning, LLC's reply
Thank you so much! It was our pleasure.
Aug 29, 2017
Jill W.
Despite the fact that she had a huge event the next day, Claudine took the time to beautifully prepare and serve a reception after my husband's memorial service. It included some special things that he loved and she presented it beautifully. I was quite pleased with the overall cost and people are still telling me how great the food was!
Autumn's Custom Catering & Event Planning, LLC's reply
Thank you for your kind words.
Jul 30, 2017
Bethlehem A.
Wedding Catering
Had a great experience working with Autumn's catering for my wedding. Food was very tasty and they were very attentive to us during our wedding. Bar was also very good. Would recommend!
Autumn's Custom Catering & Event Planning, LLC's reply
Thank you! It was our pleasure. All the best.
Oct 24, 2017
·Verified
Credentials
Background Check
Claudine Johnson Eaddy
FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We have three standard packages that range from. $16.95 per person to $40.00 per person. All packages can be customized with substiutiins and reduction of menu items or services.
- What is your typical process for working with a new customer?
We usually like to get a feel of what the client is looking for and how we can best meet their needs. We also do venue visits so that we are able to get the full client vision.
- What education and/or training do you have that relates to your work?
All of our staff are professionally trained chefs, bartenders and servers. I personally have degrees in Culinary Arts, Business Management and Accounting.