The Orange Rabbit

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About

We work with local organic farms and goods to give you the best we can give while still enjoying the tastiest product. Check out our website for bookings. Private chef bookings available! We cook. We clean. We cater. Food for all. ***ask about our bartending vendor & wedding officiant services***

Overview

Hired 90 times

Background checked

1 employee

4 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Cash, Credit card, Samsung Pay, Square cash app, Stripe, and Venmo.

Social media

Facebook, Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2023

2022

Services offered

Event type

Wedding

Birthday or anniversary party

Dinner party

Corporate event

Meal

Breakfast or brunch

Lunch

Cocktail hour or hors d'oeuvres

Dinner

Drinks and dessert

Dessert

Non-alcoholic drinks

Coffee or tea

Projects and media

Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Great 4.8

49 reviews

5

94%

4

2%

3

0%

2

2%

1

2%

Your trust means everything to us. Learn about our review guidelines.

Read reviews that mention:

Olga R.

Oct 16, 2022

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Hired on Thumbtack

Details: Wedding • Cocktail hour or hors d'oeuvres • Dinner • American - casual • American - formal • Italian • Barbecue • Mexican or Latin American • American - Southern • Asian • Mediterranean or Middle Eastern • French • Buffet • No, drop off only • Home • Yes, full kitchen • Fewer than 20 guests • Serving and warming equipment • Premium (high end ingredients)

Wedding and Event Catering

Mary K.

Jul 24, 2022

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Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 21 - 35 guests • Cocktail hour / hors d'oeuvres • Dinner • Premium (high end ingredients) • American - casual • Meal prepared onsite • Only once • My home, venue, etc. • At the pro’s location

Personal Chef

Ryan C.

Aug 4, 2022

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Hired on Thumbtack

We needed a caterer, we only had a vague idea and our previous attempts to book a caterer hadn't gone well. At least until I stumbled upon Tiffany and her crew at The Orange Rabbit. After a brief conversation we were able to figure out a menu for exactly what I needed. Throughout the process she was amiable towards the changes and was able to provide suggestions. On the day of the event the crew showed up on time and put things together with efficiency, tenacity, and were kind and friendly throughout the process. It was exactly what we needed! 130 people wedding buffet, including hors d'oeuvres.

Details: Wedding • Dinner • Cocktail hour or hors d'oeuvres • Italian • Buffet • Yes, full service • Banquet hall or ballroom • Yes, partial kitchen (fridge and sink only) • 150 - 200 guests • Serving and warming equipment • Standard (basic ingredients)

Wedding and Event Catering

Beth K.

Apr 25, 2023

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Hired on Thumbtack

Details: Birthday or anniversary party • Cocktail hour or hors d'oeuvres • Dinner • American - casual • American - formal • Italian • Barbecue • Mexican or Latin American • American - Southern • Asian • Family style • Yes, full service • Home • Yes, full kitchen • Fewer than 20 guests • Premium (high end ingredients)

Wedding and Event Catering

Zachary s.

May 8, 2022

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Hired on Thumbtack

Cannot say enough Tiffany was quick to respond set my menu up explained all details I have a large family and she accommodated the entire time!!!!!! The food was excellent and I was very happy to eat what my little ones didn’t Everyone enjoyed themselves truly Very cost effective for me I had 9 total but usually 11 with having 8 daughters And a mother in law My opinion is tip cash this is a startup and the tax man shouldn’t get everything as he always does Thanks A very happy client in Covington

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 6 - 10 guests • Dinner • Premium (high end ingredients) • Dessert • Italian • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Tiffany Graves-Jost

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
I do military and student discount. Like and share on Facebook 15% off.
What is your typical process for working with a new customer?
Gathering information, ideas and deadlines.
What education and/or training do you have that relates to your work?
10+ in food and beverage as a chef Weddings, events and private meal background

The Orange Rabbit

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