What should the customer know about your pricing (e.g., discounts, fees)?
I try to work within your budget. My pricing is moderate.
What is your typical process for working with a new customer?
Ask questions to insure I provide exactly what my client wants.
What education and/or training do you have that relates to your work?
I went to culinary school, private cake decorating classes, baking school, online classes, and 26yrs of work experience.