Introduction: I have been cooking since childhood and catered parties, events and weddings.
My specialty is home cooking, southern, and cooking for the crew. I also am good at taking ingredients and utilizing it in many ways for the week. I can do this for you or show you how to. I also am a master floral designer and am happy to share my floral skills with you.
Generally, I charge $30 per hour plus travel expenses and food/material costs. I am willing to drive as far as Bellingham (to the north) and Olympia (to the south).