Sarah Balke

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Introduction

I work closely with my customers to create a completely unique and personalized cake that fits your vision and your budget. Unlike many wedding cakes made in production bakeries, flavor comes first and your cake will taste amazing as well as look exquisite. I love taking on the challenge of creating exactly what my customers have in mind, and will even write and test new recipes if an unusual flavor is requested. Making a couple's wedding cake is an honor I take very seriously.

Overview

Hired 2 times

1 employee

13 years in business

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Reviews

Exceptional 5.0

6 reviews

5

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Britton B.

Mar 8, 2016

My husband and I were married in 2013. When we got engaged we sure of one thing regarding our wedding, Sarah was going to make our wedding cake. That is a decision that we have never regretted. She made the design process easier than I could have ever imagined. She took my ideas for cake design and flavors and made them something I could have only dreamed of. We still get asked about our wedding cake and who designed it on a regular basis almost 3 years later. Working with Sarah is a decision that no one would ever regret!

Sara M.

Mar 8, 2016

Sarah baked and decorated our wedding cake and groom's cake. Not only were the cakes intricately beautiful, they were also delicious! I can't wait until our first anniversary to have another slice. Sarah truly went above and beyond our expectations, and we could not have been happier.

Larisa A.

Mar 8, 2016

Courtney H.

Mar 11, 2016

Sarah did an amazing job on the bride and groom cupcakes and cakes for my spring wedding! She was incredibly flexible and open to all of my ideas. My husband wanted a frothy beer mug as his cake. All I had to do was send Sarah a few picture of what I was hoping for, and she delivered. She also matched the groomsmens' bowtie color to the mini bowties on his cupcakes! Not only did everything look perfect, but they tasted delicious! She was easy to work with and the results were wonderful.

Deleta S.

May 23, 2016

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Hired on Thumbtack

Wedding Cakes

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Cakes start at $4.50 a serving for a basic buttercream cake. Certain flavors, decorations, transportation, and stand rental can increase price. However if you have a strict budget I'm happy to work with you to find something that works!
What education and/or training do you have that relates to your work?
I graduated from the Culinary Institute of America in 2012 at the top of my class with a degree in Baking and Pastry Arts. In addition to making cakes, I also work in food media as a stylist and shopper, primarily for Food Network.
What types of customers have you worked with?
I've mostly worked with young couples in Brooklyn or Atlanta (where I'm originally from).

Sarah Balke

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Popular in Brooklyn

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