Shikha La Mode

5.0
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
(4)
5.0
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
Icon
4 reviews
5
100%
4
0%
3
0%
2
0%
1
0%
  • Max J.

    Icon
    Icon
    Icon
    Icon
    Icon
    Icon
    Icon
    Icon
    Icon
    Icon

    Her kahlua toast crunch is like crack for me... So good! Always a treat when Shikha makes desserts.

    Dec 15, 2016
  • Matt B.

    Icon
    Icon
    Icon
    Icon
    Icon
    Icon
    Icon
    Icon
    Icon
    Icon

    I bought granola and desserts from a pop-up event that Shikha did last year. The food was delicious and I bought lots of extra to share with my roommate and friends back home. It's always a pleasure to chat with her as well. Shikha is truly a confectionery countess!

    Dec 13, 2016

About this pro

Shikha has worked in pastry for years at top establishments all over the Bay Area and was part of the opening consulting team for Cotogna in 2010. Her focus: Whimsical restaurant-quality desserts that are fun, fashionable, and unique! With a background in pastry arts, social media, photography, and recipe development, hire her for the following: * Pastry catering for small group events * Recipe research and development * Private or semi-private pastry classes in your home * Food photography I've been cooking since I was 13 years old and am deeply passionate about making desserts. I believe good pastries have the the ability to make a meal magical and your experience amazing, no matter where you are. My life's goal is to eat life to its fullest—and I hope you can see it for yourself!

Years in business

6

Times hired on Thumbtack

1

Background check

Completed
Show more

Photos and Videos

12 photos

    Q & A

    • What should the customer know about your pricing (e.g., discounts, fees)?
      I offer a sliding scale catered personally to your needs.
    • What education and/or training do you have that relates to your work?
      I worked as a pastry cook for years all over the Bay Area. My credentials include A16, Citizen Cake, Oliveto, Gather, and Quince.
    • What types of customers have you worked with?
      I work with customers ranging from food brands looking for recipe development, food startups looking for social media promotion, restaurants, and people looking for private or semi-private pastry classes in their home.
    Coverage Area for Shikha La Mode is about 5+ miles of San Francisco, CA.