Shikha La Mode
Her kahlua toast crunch is like crack for me... So good! Always a treat when Shikha makes desserts.Dec 15, 2016
I bought granola and desserts from a pop-up event that Shikha did last year. The food was delicious and I bought lots of extra to share with my roommate and friends back home. It's always a pleasure to chat with her as well. Shikha is truly a confectionery countess!Dec 13, 2016
About this pro
Years in business6
Times hired on Thumbtack1
Photos and Videos
Q & A
- What should the customer know about your pricing (e.g., discounts, fees)?I offer a sliding scale catered personally to your needs.
- What education and/or training do you have that relates to your work?I worked as a pastry cook for years all over the Bay Area. My credentials include A16, Citizen Cake, Oliveto, Gather, and Quince.
- What types of customers have you worked with?I work with customers ranging from food brands looking for recipe development, food startups looking for social media promotion, restaurants, and people looking for private or semi-private pastry classes in their home.